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87 - 91 Henderson Street, EH6 6ED
Leith, Edinburgh
Cuisine: Indian, Seafood, Vegetarian/Vegan
Agoon Pani Indian Cuisine on The Shore is a spacious restaurant in Leith – right in the heart of one of Edinburgh’s most vibrant eating out scenes. Light and bright, the dining room has a large, colourful mural and big windows that give onto The Shore. A family-run business, it prides itself on the warmth of its welcome.
9 South Charlotte Street, EH2 4AS
West End, Edinburgh
Cuisine: British, Eclectic, European
As the name suggests, gin-lovers will find much to admire at Gin71. Located on South Charlotte Street, just off Charlotte Square, the bar and restaurant serves over 70 different brands of gin. Guests can choose between dozens of gin-based cocktails or perfect gin serves with a wide choice of tonics and garnishes. With table service, chandeliers and plush seating, Gin71 is a smart city centre venue. Open from 5pm, it is popular for after work cocktails, a pre-theatre bite or a splendid dinner.
272-274 Morrison Street, EH3 8DT
Haymarket, Gorgie & Dalry, Edinburgh
Ignite is an Indian restaurant on Morrison Street in Edinburgh’s West End. The warm, rich decor reflects the warm welcome which the staff extend to their customers. Linen table cloths and highly polished glasses demonstrate Ignite’s ambitions to offer a sophisticated dining experience. Ideal for a business lunch, romantic dinner or a group celebration, Ignite enjoys a convenient Haymarket location.
129a Rose Street, EH2 3DT
City Centre, Edinburgh
Indian Lounge is a family-run Punjabi restaurant on Rose Street in Edinburgh city centre. Serving curries to visitors and Edinburgh residents for over thirty years, the 80 seat Indian Lounge is one of the capital’s oldest Indian restaurants.
Pier Place, EH6 4LP
Cuisine: European, Seafood
Loch Fyne Seafood and Grill is a spacious seafood restaurant set in an airy, converted fish market on Newhaven Harbour. The building dates to 1890 and, over a hundred years later, fishing boats still operate from the harbour. On sunny days, guests can watch all the action from the al fresco dining area. Inside, the restaurant is decked out with wooden floors and furniture as well as striking artwork depicting scenes from Loch Fyne and other seascapes.
38a George Street, EH2 2LE
Cuisine: International, Seafood, Modern
Established basement bar and restaurant in Edinburgh’s New Town Madogs is a perennially popular basement cocktail bar and grill in the heart of Edinburgh’s New Town that has been attracting drinkers and diners for decades. Evenings are buzzing, with a mixed crowd of locals and tourists enjoying a wide selection of cocktails, steaks from the grill and unpretentious American diner-style food.
96 Dalry Road, EH11 2AX
Cuisine: Italian, Seafood, Pizza
Launched towards the end of 2013, Mia is a family-run Italian restaurant on Dalry Road, West Edinburgh. A bright, contemporary and welcoming space, Mia serves fresh, Italian dishes. Children are welcome and offered freshly cooked, smaller portions of adult dishes. The regular nights focusing on one Italian region are very popular.
394 Morningside Road, EH10 5HX
Cuisine: Italian, Mediterranean, Seafood
Mia Italian Kitchen on Morningside Road is the younger sister to the Mia restaurant on Dalry Road. A family-run restaurant, it attracts friends meeting for coffee, cake and a catch-up; resting lunchtime shoppers and couples out for dinner. It is especially welcoming to families and children are offered freshly cooked, smaller portions of adult dishes.
14 Eyre Place, EH3 5EP
New Town, Edinburgh
Cuisine: British, European, Seafood
The sister restaurant of the Old Town branch, Michael’s Grill and Seafood Place offers steak, seafood and cocktails in an intimate setting. The decor is simple, casual and cheerful with rustic stone walls and a mellow vibe. Expect local, fresh and sustainable Scottish seafood like Shetland mussels and East Lothian crab, alongside quality cuts of steak.
81 Holyrood Road, EH8 8AU
Old Town, Edinburgh
Cuisine: British, Scottish, Seafood
Based in the 4-star Marriott Edinburgh Holyrood, The Restaurant serves up classic ingredients from farm and sea with a twist of fully packed flavouring. Using only the finest in locally sourced meat and fish, the focus is on elegant simplicity. This means that world-renowned Aberdeen Angus beef and hand-dived North Atlantic scallops will both be jostling for your attention on the menu (and, most likely, on your plate as well).
20 Princes Street, EH2 2AN
Cuisine: British, Seafood, Steaks & Grill
Twenty Princes Street Grill & Smokehouse has a prime city centre position on Edinburgh’s Princes Street. Triple height windows give the first floor restaurant fantastic views over the city centre to the Castle. With oak floors, ornate ceilings and leather banquette seating, the interior is just as eye-catching. In the kitchen, the chefs use lots of Lothian-sourced ingredients to create dishes with flair.
266 Canongate, EH8 8AA
Cuisine: British, Seafood, Modern
Situated on the site of the oldest inn on the Royal Mile, White Horse Oyster Bar serves the best of British shellfish and seafood sourced from boutique suppliers across the country. With its green marble topped tables, smart black booths and gleaming glassware, this is an ideal spot for enjoying the fruits of the sea in style. All dishes are arranged elegantly on the plate, making it a treat for the eyes as well as the palate. Hand-crafted cocktails and a carefully curated selection of wine & fizz complete the picture.
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