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Housed in a former toll collection point, prison and court that originally date back to 1591, the Tolbooth Tavern is a cosy and traditional Scottish pub. The small exterior gives way to a spacious bar and mezzanine dining area. The Royal Mile location attracts many visitors as well as a regular clientele of locals.

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Fine Italian dining in Old Town Promising an innovative take on Italian cuisine, Mono aims to offer guests a memorable, multi-sensory fine dining experience. In keeping with the cutting-edge culinary ethos, the restaurant even boasts its own ‘research lab’ overseen by Italian foodie Joseph Crolla and Head Chef Maciek Zielinski (previously of Michelin starred restaurants in Rome and Milan). Yet in contrast, Mono’s woody interior is simple, natural and unfussy. This keeps the focus firmly on the beautiful plate arrangements, fresh flavours and sensuous delights.

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h3. Quality steak and seafood in Holyrood Based in the 4-star Macdonald Holyrood Hotel, Surf & Turf serves up classic ingredients from farm and sea with a twist of fully packed flavouring. Using only the finest in locally sourced meat and fish, the focus is on elegant simplicity. This means that world-renowned Aberdeen Angus beef and hand-dived North Atlantic scallops will both be jostling for your attention on the menu (and, most likely, on your plate as well).

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Froth & Flame is a gastropub in Edinburgh's Haymarket, where you can experience a variety of dishes and wash down food with a range of craft and International brews.

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Housed in a former toll collection point, prison and court that originally date back to 1591, the Tolbooth Tavern is a cosy and traditional Scottish pub. The small exterior gives way to a spacious bar and mezzanine dining area. The Royal Mile location attracts many visitors as well as a regular clientele of locals.

£25 Offer: £25 for Scottish tasting platter

View all offers & make a free reservation at Tolbooth Tavern »

Fine Italian dining in Old Town Promising an innovative take on Italian cuisine, Mono aims to offer guests a memorable, multi-sensory fine dining experience. In keeping with the cutting-edge culinary ethos, the restaurant even boasts its own ‘research lab’ overseen by Italian foodie Joseph Crolla and Head Chef Maciek Zielinski (previously of Michelin starred restaurants in Rome and Milan). Yet in contrast, Mono’s woody interior is simple, natural and unfussy. This keeps the focus firmly on the beautiful plate arrangements, fresh flavours and sensuous delights.

£29 Offer: £29 2 person offer - large sharing board + glass of wine

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Twenty Princes Street Grill & Smokehouse has a prime city centre position on Edinburgh's Princes Street. Triple height windows give the first floor restaurant fantastic views over the city centre to the Castle. With oak floors, ornate ceilings and leather banquette seating, the interior is just as eye-catching. In the kitchen, the chefs use lots of Lothian-sourced ingredients to create dishes with flair.

£21.31 Offer: A la carte available + glass of fizz or bottle of beer

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The Angels Share Hotel, Bar and Restaurant is a stylish, Scottish restaurant set on Hope Street in the heart of Edinburgh's West End.

£40 Offer: £40 2 person offer - Sunday roast

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