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54 Calton Entry, G40 2SB
East End, Glasgow
Cuisine: British, Seafood, Modern
A’Challtainn is an award-winning seafood restaurant and cocktail bar in the heart of Barras Art and Design at the Barras. It is pronounced A Cawl Tain, after the Gaelic for Calton. As well as being the name for this part of Glasgow, it also means the hazel wood. The restaurant is on a mezzanine level overlooking the BAaD courtyard. The cocktail bar nestles under the restaurant and provides views of the chefs at work.
267 Gallowgate, G4 0TR
Cuisine: BBQ
Launched at the tail end of 2017, Van Winkle is an American-style bar on the Gallowgate in Glasgow’s Calton neighbourhood. Bourbon, BBQ and burgers are the mainstays of the menus and, as you might expect, the decor also takes its cue from the US of A.
Templeton Brewery , G40 1AW
Cuisine: Eclectic, European, German
WEST is a stylish German beerhall and brewery in Templeton Building, on Glasgow Green. The only UK brewery to produce all of its brews in accordance with the Reinheitsgebot, the German Purity Law of 1516, WEST can be summed up by their motto ‘Glaswegian Heart. German Head’. Decked out in wood panelling, the beerhall has a warm, rustic feel. The beer garden is very popular on sunny days.
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