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Central Station, G1 3SQ
City Centre, Glasgow
Cuisine: Traditional, Steaks & Grill, Bistros & Brasseries
Tucked away under Glasgow’s Central Station and entering via the station’s Gordon Street entrance, Alston Bar & Beef is an atmospheric Scottish steak restaurant and gin bar. Built over the site of the 19th century Alston Street, the restaurant has a quirky decor that features tiled vaults, huge mirrors and lights made with decanters. The bar offers a good selection of intriguing cocktails along with some 50 gins, around a dozen of which are Scottish.
1131 Argyle Street , G3 8ND
Finnieston, Glasgow
Cuisine: British, Modern, Steaks & Grill
Part of the Finnieston strip of Argyle Street, Porter & Rye is one of the chic and hip restaurants which have been responsible for the area’s burgeoning culinary reputation over the last few years. Intimate and flatteringly dimly lit, it has a stylish decor that is half old school Manhattan steak house and half post-industrial warehouse.
516 Sauchiehall Street, G2 3LW
Cuisine: International, American, Steaks & Grill
After a fire in 2011 closed the business, Steak and Cherry relaunched at the Charing Cross end of Sauchiehall Street in 2014. Their opening hours are a big attraction; especially for night owls who want to eat well, no matter how late it is. The decor, service and food all take their cue from the fresh and friendly template set by classic New York diners.
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