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5 & 9 Byres Road, G11 5RD
West End, Glasgow
Cuisine: Chinese, Far Eastern
Banana Leaf is on Byres Road in Glasgow’s West End. A sophisticated Malaysian Chinese restaurant, it has a stylish lounge area for pre-dinner drinks, cocktails and digestifs. The dining room enjoys flatteringly dim lighting and a feature wall decorated with a banana leaf pattern. Banana Leaf is smart and intimate but offers a relaxed atmosphere and friendly welcome whether you are visiting for a date or a family dinner. There is a city centre branch on Cambridge Street.
7 West Nile Street, G1 2PR
City Centre, Glasgow
Cuisine: Eclectic, Far Eastern, International
Benihana is a family of Asian steakhouse restaurants with an entertaining twist. In this West Nile Street branch — the first in Scotland — diners can enjoy teppanyaki griddle dishes while immersed in theatrical open kitchen presentations. The restaurant has a total of 9 teppan tables, where you can sit around a chef as they prepare food on a hotplate while chopping and juggling the ingredients.
71-77 Byres Road, G11 5HN
Cuisine: Far Eastern, Japanese, Southeast Asian
Embargo is a sleek eating and drinking spot on Byres Road. Promising the vibrant flavours of Australasia and East Asia, you can sample creative small plates that are both healthy and indulgent. Botanical cocktails and a resident DJ every Thursday, Friday and Saturday make this a lively spot to dine.
1125 Argyle Street, G3 8ND
Finnieston, Glasgow
Cuisine: European, Far Eastern, Modern
Tucked away above The Finnieston Bar and Restaurant, on the hippest stretch of Glasgow’s Argyle Street, Kru is an intimate space specialising in cocktails, brunch and small-plates. The decor is invitingly unusual. Neon, candles, an illuminated whisky collection and a roaring fire all add to the atmosphere. After work drinks, catch-up chats, cosy brunches and dates would all feel very comfortable at Kru.
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