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5 Hamilton Place, EH3 5BA
Stockbridge, Edinburgh
Cuisine: Indian
A popular fixture on the Stockbridge restaurant scene since the mid-Eighties, Lancers Brasserie serves Bengali and North Indian dishes. Decorated in a contemporary style, this Hamilton Place restaurant has three dining rooms, all with a regimental theme. As well as the Officers’ Club private dining room, there is the main Lancers’ Mess and the Regiment Club which features a large mural of Bengali cavalry.
24 Howe Street, EH3 6DG
Cuisine: British, European, Vegetarian/Vegan
Mother’s Bar and Kitchen is a gin-focused bar on Howe Street in Edinburgh’s New Town. It is a fun place with bowler hat lights hanging over the bar alongside the occasional touch of Victoriana and big screens for the major sporting events. There are booths, banquette seating, a couple of nooks and crannies plus a compact outside seating area for the sunny days. In short, Mother’s will look after you whether you want to watch the match with friends, have brunch with family or dinner with a date.
52 Home Street, EH3 9NA
Tollcross, Edinburgh
Cuisine: Indian, Vegetarian/Vegan, Nepalese
Located on Home Street in Tollcross, The Everest Nepalese and Indian Restaurant is a simply decorated, family-run restaurant. It welcomes couples and family groups and is well suited to group celebrations. Its proximity to the King’s Theatre and cinemas such as the Cameo, Odeon and Filmhouse make it ideal for a pre-show bite to eat.
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