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32 Castle street, EH2 3HT
City Centre, Edinburgh
Cuisine: British, Scottish, Traditional
Badger & Co is on Castle Street in the former home of Kenneth Grahame, the author of Wind in the Willows. This history plays a prominent part in the decor. Think Toad Hall’s padded leather seats, chandeliers and wood panelled walls. There are deer heads wearing wigs and a picture of a well dressed badger riding a penny farthing. It’s how a 21st century hipster might imagine an Edwardian gentleman’s club. As well as a private dining room, there are several intriguing nooks and crannies and a courtyard for al fresco drinks and dining.
14 Forrest Road, EH1 2QN
Old Town, Edinburgh
Cuisine: British, Irish, Gastro Pub
Malones Irish Bar is a cheery sports bar on Forrest Road – handy for Edinburgh Uni students. A large bar with a mezzanine and gallery, it has plenty of nooks and crannies in which to while away a couple of hours. Or days. Regular live bands and ceilidh nights keep the crowds dancing. Sports fans can watch all the action on four large HD screens and two projector screens.
24 Howe Street, EH3 6DG
Stockbridge, Edinburgh
Cuisine: British, European, Vegetarian/Vegan
Mother’s Bar and Kitchen is a gin-focused bar on Howe Street in Edinburgh’s New Town. It is a fun place with bowler hat lights hanging over the bar alongside the occasional touch of Victoriana and big screens for the major sporting events. There are booths, banquette seating, a couple of nooks and crannies plus a compact outside seating area for the sunny days. In short, Mother’s will look after you whether you want to watch the match with friends, have brunch with family or dinner with a date.
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