Popular Seafood restaurants in Glasgow

£25 per person for 2 courses from the Sunday roast menu. £30 for 3 courses.

£35 per person for a welcome Bellini or Mimosa and a brunch dish from the brunch menu. Including 3 cocktails from the brunch menu.

£55 for 2 people for 2 courses on the a la carte menu. Includes a bottle of house wine to share.

£17.50 per person for 2 courses on the a la carte menu. Includes a 125ml glass of house wine.

£12.95 per person for 2 courses from the market menu.

Receive a complimentary bottle of wine when booking the sharing mixed grill between 2 people for £60. Includes: Gammon steak Lamb chops Butterfly Chicken breast Pork Sausages Sirloin steak Beef dripping hand-cut chips A choice of additional side A choice of 2 sauces from pink peppercorn, bearnaise, blue murder, or chimichurri

£15.95 per person for 3 tapas dishes on the 5pm set menu.

£47.95 per couple for 6 tapas to share. Including a bottle of house white, red or rosé wine to share.

£21.95 per person for 2 courses and a side dish on the market menu. Add dessert for £6.