Gusto Glasgow, Glasgow - Restaurant Bookings & Offers

Popular offer at Gusto Glasgow

save40%
40% a la carte discount
- Book »

About Gusto Glasgow

Food: 5
Ambience: 5
Service: 5
Value: 5
Absolute diamond
Amazing food. Great service & price. The discounted cocktails also went down a treat. Been a few times now and never disappointed.
samantha mccluskey - dined in restaurant 30/03/2018
Food: 5
Ambience: 5
Service: 5
Value: 5
Had a great time at gusto
Had a terrific meal at gusto. Would thoroughly recommend it
eileen beckett - dined in restaurant 21/12/2017

Stylish Italian in Glasgow city centre

Taking its cue from the grand cafés of Europe, Gusto is a rather handsome Italian restaurant and café on Bothwell Street. As well as a beautiful Art Deco style island bar, it has eye-catching feature lighting, lovely booths and a terrace dining area which is much sought after on fine days.

Classic and contemporary Italian dishes

Open for morning coffees right through to lavish evening meals, Gusto offers several tempting menus packed with classic and contemporary Italian dishes. The pasta dishes run from a simple spaghetti tossed in a light tomato ragu to opulent plates of lobster and prawn spaghetti. The pizzas featured include a classic Margherita and a more globe-trotting Peking duck pizza flavoured with hoisin, spring onions and coriander. Other options include roast cod wrapped in Prosciutto; the Gusto burger; a selection of steaks and the roast lamb rump with buttered soy beans, asparagus and trofiette pasta.The healthy living menu has many fans. Typical dishes might be the salt baked sea bass or the pan-fried chicken breast served with spiced lentils.

Glasgow city centre attractions and transport

Gusto is on Bothwell Street in Glasgow city centre. There is limited on-street pay parking and the nearest pay car park is on Waterloo Street. Glasgow Central train station is a two minute walk. Local attractions include the shops of Buchanan and Argyle streets plus Glasgow Royal Concert Hall.

Menus for Gusto Glasgow

To Start

Caramelised red onion and goats cheese tart £5.75
Served with a pesto dressing

Homemade chicken liver pâté £5.95
Served with red onion and cranberry chutney and toasted artisan bread

Hand rolled meatballs £6.50
In a tomato sauce and glazed with Italian cheese, served with chargrilled artisan bread

Calamari deep fried £7.25
Served with lemon mayonnaise

Creamed garlic mushrooms £5.75
Chargrilled artisan bread and crispy shallots

Mussels cooked with white wine, cream and garlic £8.50
Served with chargrilled artisan bread

Tiger Prawns £7.95
Served in a garlic, tomato and cream sauce with chargrilled artisan bread

Pasta & Risotto

Gluten and wheat free pasta available

Available as a starter / or main

Spaghetti carbonara £6.75 / £11.25

Garganelli arrabiata £6.25 / £10.75
Served with tomato, chilli, mozzarella and fresh basil
With pepperoni £6.95 / £11.50
With chicken £6.95 / £11.50

Spaghetti bolognese £6.75 / £11.25

Tagliatelle with prawns £7.95 / £14.25
Garlic in sweet chilli tomato sauce finished with fresh lime and rocket

Spaghetti meatballs £6.95 / £11.50

Tagliatelle with smoked salmon and dill £7.50 / £13.25
Tossed with cream, peas and spinach, with a fresh lemon finish

Oven baked homemade lasagne £6.75 / £11.50

White crab, chilli and garlic spaghetti with fresh lemon £15.95

Mushroom risotto £6.75 / £11.50
Finished with shaved Grana Padano and truffle oil
With pancetta £7.50 / £12.50

Smoked haddock risotto £7.95 / £13.25
With baby spinach, peas and poached egg

Mains

Slow cooked pork belly £14.95
With fried gnocchi, pork crackling, apple sauce and red wine jus

Pan roast duck breast £15.95
With braised fennel and orange

Gusto burger £13.75
Served in a seeded brioche bun with melted mozzarella and fries (With pancetta add £1)

Roast chicken breast £14.95
With creamed leeks, tomato and caper dressing and served with fried gnocchi

Baked aubergine milanese £10.25
Served with a rocket salad

Pan fried fillet of sea bass £12.75 / £18.95
Served on a bed of creamed spinach

Oven baked fillet of cod £12.95
Wrapped in prosciutto served with tenderstem broccoli and chilli

Main Courses

Baked fillet of salmon
caulifower rice, pine nuts, pomegranate seeds and a drizzle of tomato caper dressing with baked rosemary and garlic potatoes (£1 supplement)

Aubergine milanese
served with a rocket and gran moravia salad, dressed with maple and soy

Garganelli arrabiata
with tomato, chilli, mozzarella and fresh basil with pepperoni or with chicken

Roast chicken breast
with creamed leeks, tomato and caper dressing with fried gnocchi with baked rosemary and garlic potatoes (£1 supplement)

Pizza caprino
goat’s cheese, roasted red peppers, pine nuts, caramelised onions, pesto, mozzarella and rocket

The Gusto burger
from the grill and served in a brioche bun with melted mozzarella and fries with pancetta (£1 supplement)

Main Courses

Pizza Caprino
goat’s cheese, roasted red peppers, pine kernels, pesto, mozzarella and rocket

The Gusto burger
from the grill and served in a brioche bun with melted mozzarella and fries, with pancetta (£1 supplement)
Garganelli Primavera
with winter vegetables, pine kernels and Italian cheese, with chicken (£1 supplement)

Pan fried fillet of Seabass
served on califlower rice with toasted pine kernels, with baked rosemary and garlic potatoes (£1 supplement)

Chicken Caesar salad
chargrilled chicken, baby gem, croûtons and a Caesar dressing served with Grano Padano