Mini Grill

Top Glasgow grill restaurant

• Tucked away off Bath Street is one of the city’s best-kept secrets - a family-run eatery renowned for its Scottish twist on steakhouse classics.

• Inside you will find a low-key, stone-walled dining space with a scenic bay window and a menu that is loved by TripAdvisor reviewers.

• All steaks at Mini Grill are cut from 35-day dry-aged Aberdeen Angus beef, sourced locally from Humeston Farm in Ayrshire.

Steak & fizz for two

• The Deal has two options, both available seven days a week from April until the end of June.

• Option one is for two people to each have bavette steaks served with chips and peppercorn sauce.

• Option two is for two people to share either a chateaubriand or tomahawk steak, with a choice of two sides and two sauces.

• Pick from sides like sea salted chips, haggis stuffed Yorkshire pudding and rosemary roast potatoes.

• Both options include a glass of Prosecco or wine each.

Rated Excellent on TripAdvisor

• ‘Our family of 5 just attended for my husbands birthday and we had an incredible meal! Perfect steaks and beautiful sides and sauces. Lots of food and great value for money. Really friendly service without being overbearing. Highly recommend!’

• ‘Excellent food in this place. Had the Chateaubriand which was perfectly cooked! Lovely sides and sauces too. The pork belly starter was amazing also. Staff are so friendly from the young girl on the door to the waitresses and very friendly and helpful barman! Couldn’t fault them. Best macchiato we’ve had to finish! Can def recommend!!’