The Stirling Highland Hotel used to be the city’s High School and, back in the day, it no doubt pushed, encouraged and hustled tens of thousands of pupils to pass their exams.
The type of courses on offer at the Stirling Highland Hotel these days are rather more enjoyable and best tackled with a knife and fork rather than a pencil and paper.
Who wouldn’t prefer double cream and apple crumble over double maths?
Take up today’s Big Deal at the four star hotel and two of you can study a two course lunch from the table d’hote menu in Scholar’s Restaurant.
Within easy reach of Glasgow and Edinburgh, the Stirling Highland Hotel sits in the heart of Stirling and offers panoramic views across the Forth Valley.
This tasty offer is for a 2 course table d’hote lunch for two in the stylish Scholars’ Restaurant.
The restaurant has been awarded an AA Rosette for its menus which feature both traditional Scottish dishes as well as choices from further afield.
The dishes available will depend on the season but typical starters might be the smoked ham hough terrine, piccalilli and toasted rustic bread while popular main courses include the slow cooked beef bourguignon, Wild mushroom ravioli or Seared fillet of salmon.
Be sure to leave space for desserts like the Crème brulee, sticky toffee pudding or the raspberry sorbet.
Certain dishes, such as the fillet steak will incur a supplement.
After lunch, guests can enjoy a nightcap (not included) in the Headmaster’s Study bar. Not many of us have fond memories of double French but a double Scotch is always enjoyable.
Reviewers on TripAdvisor have left many a glowing review of Scholar’s Restaurant in the Stirling Highland Hotel:
‘Fabulous food and service. The food and service at Scholars were first class and the choice of food was excellent.’
‘Service was polite and attentive, the surroundings quiet and relaxed and the food tremendous.
I would highly recommend Scholars for a quiet elegant meal.’