The Honours at Malmaison

* Handpicked for you – curated deals for 5pm customers*

A good Sunday lunch is one you don’t have to prepare yourself.

An excellent Sunday lunch is one prepared by the kitchen brigade at The Honours in Glasgow’s Malmaison.

Good food lovers were thrilled when the award-winning chef Martin Wishart opened The Honours in Glasgow.

Experience it for yourself and do The Honours in style with this Big Deal on Sunday lunch for two.

Cosmopolitan brasserie

With a stunning domed ceiling; vibrant murals of Glasgow’s industrial heritage and superlative service, The Honours is a cosmopolitan, city centre brasserie.

Luxurious and relaxed, the restaurant combines seasonal, Scottish flavours with innovative, brasserie-influenced dishes.

Sunday lunch

Available on Sundays, from 12.30pm to 3pm, this offer is for two people to each have three courses from the menu below plus a 500ml carafe of wine to share, followed by a tea or coffee.

Guests are welcome to order additional courses and side dishes. A 12.5% service charge will be added for extras.

Starters

Cauliflower velouté with golden croutons

Crab & confit salmon Marie rose

Martin Wishart smoked salmon and tartare with cucumber salad & mousse

Spring vegetable salad with pea gazpacho

Chicken liver parfait with caramelised apple & mousse, crisp bread

Mains

Roast sirloin of Donald Russell beef served with garlic and thyme roast potatoes, Yorkshire pudding, carrots, greens, roasted shallots and gravy

Navarin of new season lamb glazed vegetables & celeriac purée

Confit duck leg with sautéed potatoes, orange, ginger & watercress

Goat’s cheese ravioli with warm tomato salad & basil (v)

Smoked haddock chowder with creamy mash & slow cooked egg

Poached fillet of cod with parsley crust, tomato fondue, grain mustard sauce

Saffron & broad bean risotto with aged Parmesan (v)

Desserts

White chocolate mousse with rhubarb compote, shortbread crumbs

Caramelised walnut & frangipane tart with mascarpone ice cream

Classic crème brulèe

Soufflé du jour

The Honours sundae

Selection of cheeses

Happy diners

Martin Wishart has built a reputation as one of Scotland’s best chefs with a string of very high profile awards to his name. At least as important are the glowing reviews of diners who have eaten at his restaurants.

The following comments are taken from The Honours’ 5pm entry where it currently has a very strong combined rating of 4.3/5:

‘Saturday lunch. Great deal – excellent, friendly, but not over attentive service – main was good, and sweet was great.’ Rating 4.2/5

‘Ticks all the boxes. It does not really get much better than this with a great offer, fabulous food served by staff who know what it is about and, more than that, care and ensure that things are exactly as they should be. The Chateaubriand simply could not be bettered and that went for the whole experience.’ Rating 5/5

Would you like to do The Honours? Book in with this Big Deal and enjoy a superb Sunday lunch.