Chef’s table menu for eight people at Rogano
Restaurant has two AA Rosettes
Take meal in private dining room
Welcome glass of champagne and half bottle of wine per person
The word legendary has lost a lot of its meaning recently. In the sense of being well known or famous, Churchill was legendary. Calling your mate Baz a ‘ledge’ because he unexpectedly got in extra crisps while buying his round is rather different.
Equating your pal’s unforeseen snack-based generosity with rallying the UK’s spirit in its darkest hour doesn’t quite stack up.
The proud holder of two AA Rosettes, Glasgow’s Rogano restaurant is a genuine living legend. Part of the city’s fabric since the 1870s, it is a much loved city institution famed for its Art Deco interior and its classic, luxurious seafood.
Like any legend, Rogano’s story has grown over the years with a list of famous diners that includes Rod Stewart, Frank Sinatra and Madonna.
With today’s Big Deal, you can become part of the Rogano legend by enjoying a spectacular three course meal plus coffee and petit fours in the unique ambience of the restaurant’s private dining room.
Rogano’s Head Chef Andy Cumming will create a special chef’s table menu for eight people. The Michelin-listed restaurant is famous for its seafood but also caters very well for diners who prefer more meaty options.
As well as a glass of Joseph Perrier champagne to welcome each guest, the deal includes a half bottle of house wine for each guest.
If you want see just why Rogano is such a well-loved Glasgow legend then today’s Big Deal is:
£300 instead of £600 for a three course chef’s table menu for eight people in Rogano’s private dining room plus a glass of champagne and a half bottle of wine per person; a 50% saving