Sunday lunch is a fantastic way to crown the weekend.
Except, of course, for buying the food, cooking it and washing up afterwards.
And we do enough of all that over the festive season.
Having someone else do all the dirty work turns Sunday lunch into Funday lunch.
The restaurant in Malmaison hotel on West George Street is a cosmopolitan affair with glittering domed ceilings and colourful murals showing Glasgow’s industrial past.
Enjoy it all with today’s Big Deal.
Sunday feast day
Available on Sundays from 12.30pm to 4pm, the offer is for two people to have the four course Sunday lunch at Chez Mal.
It really is a feast. Start your meal with as many visits as you like to the hors d’oeuvres table.
Typical options include Caesar, Caprese, Greek and bespoke fresh salads; shellfish and seafood cocktails; hand-carved Serrano ham, Ibérico chorizo, salchichon, terrines, artisan breads, dressings, cheeses and chutneys.
Phew. After soup, it’s time to contemplate the next course.
Choice of dishes
Choose between brunch items such as eggs Benedict, malted blueberry pancakes or the Big Brunch breakfast.
Alternatively, tuck into main courses like the classic Mal burger, strip steak beef Stroganoff or the pan-fried trout with a pea and broad bean purée, Anya potatoes and truffle vinaigrette.
There are always veggie dishes like the risotto with fresh spring vegetables and wild garlic plus, of course, a choice of delicious roasts.
Leave room for desserts like the rhubarb trifle, artisan cheeses or the Mal hot chocolate – marshmallows, white chocolate and vanilla ice cream with a pot of hot chocolate sauce.
Sunday lunch at Chez Mal is a real event. It would be perfect for enjoying with family and, of course, it makes a fun stocking filler this Christmas.
Book in for a Sunday lunch spectacular at Chez Mal and relish the thought that you don’t have to load the dishwasher.