Team Big Deal loved the Great British Bake Off as much as the next man but, while we love a good strudel and even get a bit breathless at the thought of a perfectly executed Pavlova, there are times when only steak and chips will hit the sweet spot.
If you fancy a fantastic fillet steak and chips then today’s Big Deal with the plush Tempus restaurant will bake your biscuits.
Beautifully renovated and re-opened in 2010, the Grand Central is one of Glasgow’s landmark hotels and it has welcomed everyone from Churchill to Frank Sinatra.
With its stylish murals, the hotel’s Tempus restaurant is one of the city centre’s dining hotspots and the kitchen has won awards for its locally sourced, seasonal menus.
This Big Deal is for two people to each enjoy a 6 oz prime beef fillet steak, served with french fries and watercress.
The restaurant is a member of the Scotch Beef Club and all their magnificent steaks are quality assured Aberdeen Angus from Ballindalloch.
The Big Deal also includes a glass of sparkling wine for each diner.
Steak, wine and chips. It’s a simple deal but effective.
Tempus at Grand Central is a hit with 5pm diners. At the time of writing, it has been rated a very respectable 4.2/5. This is what one recent diner after a recent visit:
‘Great again! Great food, great staff. Great night!’ Rating 5/5
This deal is valid until the end of January. It would make a welcome stocking filler or you could snap it up for yourself and enjoy a delicious steak dinner with friends or family.