What do Clint Eastwood, Cliff Richard and Imran Khan all have in common?
They all trialled for Partick Thistle in the Seventies. Oh alright, they didn’t.
What is true is that they have all eaten at The Verandah Tandoori Restaurant, provider of today’s startlingly good value Big Deal.
Well established Indian
A much-loved feature of Dalry’s dining scene (and handily close to Haymarket transport hub), The Verandah has been dishing the dopiaza and serving the sag aloo to a loyal customer base for the last thirty years.
We can’t guarantee that you will see Sir Cliff or indeed Dirty Harry but, take up today’s Big Deal, and you will begin to understand why The Verandah has lasted so long in such a competitive restaurant market.
£8 for £20 voucher
The Big Deal is £8 for a £20 voucher to dine at The Verandah. From king prawn jalfrezies and chicken tikka masala to lamb rogan josh, there is no shortage of familiar Indian restaurant faves on the menu.
The Verandah also takes a walk on less well beaten paths. Dishes like the Bangladeshi Boal fish cooked with tangy citrus fruit or the pista pasanda flavoured with ground almonds and pistachios offer interesting and authentic alternatives to the best known dishes.
As well as celeb guest diners, The Verandah has collected plenty of accolades and glowing reviews. The Scottish Food Guide has called it the Best Indian Restaurant in Edinburgh and The Sunday Times has gone further and said that it is ‘arguably the best Indian in Scotland’.
If you want to see what inspired such comments then snap up today’s Big Deal. With vouchers valid until the end of March, you will have plenty of time in which to book a table and enjoy an Indian meal during Edinburgh’s winter months.