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Neilston Road, G78 4AF
Barrhead & Neilston, Near Glasgow
Cuisine: Scottish, Modern
2AA Rosette winning restaurant serving imaginative dishes using locally sourced produce in comfortable, relaxed atmosphere.
Royal Exchange Square, G1 3AB
City Centre, Glasgow
Cuisine: British, Seafood, Modern
Glaschu offers modern Scottish fine dining and a sophisticated bar area in Royal Exchange Square.
Based in the historic Western Club building, the kitchen is run by chef Dion Scott, who honed his skills in Heston Blumenthal’s kitchens. He promises a menu rooted in Scottish history, cuisine and cooking, with added International influences.
The dishes make the most of local produce, including Gigha halibut and Loch Tay trout from local fishmonger Bernard Corrigan; crustaceans and oysters from Finnieston’s Stuart Wilson, and beef from Lanarkshire farms.
Dumgoyne, G63 9LB
near Glasgow, Glasgow
Malmaison, G2 4LL
Cuisine: British, International, Modern
11 Blythswood Square, G2 4AD
Located within the swish Kimpton Blythswood Square Hotel, Bo & Birdy is the first Scottish 5-star hotel restaurant to be overseen by a female executive chef. This modern brasserie has been filtered through a traditional Scottish lens, with a menu showcasing the best of our natural larder. Inside, the decor is all soft, minimalist elegance with a flourish of Art Deco charm.
25 Tunnel Street, G3 8HL
130 Ledard Road, G42 9RA
South Side, Glasgow
Cuisine: British, Modern, Pizza
Located in Battlefield in the South Side, The Ball Room aims to be the “hippest pool room in Glasgow.” Pool tables, snooker tables, darts and ping pong can be found in the main sports room, while pub grub is served in the bar next door.
The Ball Room welcomes groups of friends and families (children are welcome until 9pm) to test their sporting skills, grab a drink and bite to eat, watch sport on their huge 10ft HD screens, and put some music on the jukebox.
Basement Level , G1 3JN
Cuisine: Modern, Bar Food, Steaks & Grill
Brought to you by the Eden Mill distillery, Jax is a sleek bar situated among the designer shops of Princes Square. As well as glitzy signature cocktails, craft gins and fizz, guests can enjoy a range of small and big plate bar dishes. By day it is a great spot for a shopper’s lunch (maybe washed down by a cheeky glass of Champagne), while by night some of Glasgow’s best live DJs will kickstart your evening out on the town.
697 Pollokshaws Road, G41 2AB
Cuisine: Greek, Modern
The sister restaurant to the original Halloumi restaurant in Glasgow city centre, Halloumi Southside aims to take the winning formula of Greek/Cypriot mezze served in a bright airy setting, south of the river.
Located in buzzing Pollokshaws Road, the restaurant is housed in a former bank and mimics the style of a traditional Greek taverna, with white brick walls and tiled flooring, with stylish additions like a marble bar and exposed bulb lighting. The restaurant also offers a private dining room within the venue. The space is ideal for corporate or family events including birthday celebrations, meetings and networking events.
72 Nithsdale Road, G41 2AN
Cuisine: British, Eclectic, European
Niven’s by Cafe Source is the youngest sibling of the popular Scottish restaurant family. With a focus on small plate dishes meant for sharing, menus are built around first class, ethically sourced Scottish produce that blends the modern with the traditional.
Cuisine: Eclectic, International, Modern
Describing itself as a ‘neo-canteen’, Oui Bar + Kitchen at Radisson Red hotel is a chic and unique dining spot. With an interior decked out in red, black and white; cutting-edge design and wall murals by comic book artist Frank Quitely (plus a prime location right next to the Hydro), its cool credentials are plentiful. As well as offering a groovy setting to drink and dine in, the bar is also a social hub complete with TV snug and pool table.
Oui Bar’s menu offers contemporary cuisine accompanied by fine wine, chilled craft beers and cocktails, all in a striking waterfront location. This would make a great dining choice before heading to the Hydro, SEC, Clyde Auditorium or the many bars of Finnieston.
Broomhill Square, G11 7BN
West End, Glasgow
Cuisine: British, European, French
Opened in the autumn of 2017, The Square is an independently owned and operated bar and restaurant on Norby Road. Open from morning to late, it is a neighbourhood place where customers can meet friends for a coffee; schedule a working lunch or unwind over dinner and cocktails. Dog-friendly until 4pm, the Square offers visiting pooches a puppaccino and treats. On the last Sunday of every month, human guests can enjoy the talents of the resident vocalist.
Their brand new outdoor terrace is open. This area is fully licensed. Complete with a roof cover, lighting, heating and even free WiFi access.
6-8 Waterloo Street, G2 6DA
Cuisine: Eclectic, Modern, Traditional
Billed as a ‘pub and scullery’, The Smokin’ Fox is on Waterloo Street, next to Central Station in Glasgow city centre. The premises have a long history as a bar and are currently enjoying a new lease of life after a rebrand at the start of 2017. Floor to ceiling windows, leather and tweed seats, crocheted lighting and a beautiful bar give it a very distinctive, modern retro look. Lunching office workers, sports fans, evening diners and after work drinkers keep The Smokin’ Fox, well, smokin’.
54 Calton Entry, G40 2SB
East End, Glasgow
A’Challtainn is an award-winning seafood restaurant and cocktail bar in the heart of Barras Art and Design at the Barras. It is pronounced A Cawl Tain, after the Gaelic for Calton. As well as being the name for this part of Glasgow, it also means the hazel wood. The restaurant is on a mezzanine level overlooking the BAaD courtyard. The cocktail bar nestles under the restaurant and provides views of the chefs at work.
Cuisine: British, International, Mediterranean
Chez Mal Brasserie is in Glasgow’s Malmaison hotel. The building was originally a Greek Orthodox church and the atmospheric restaurant sits in what used to be the crypt. As well as the main dining room, there are three intimate private dining rooms.
16-18 Blackfriars St, G1 1PE
Babbity Bowster is one of those iconic Glasgow drinking and dining spots that charms anyone lucky enough to stumble upon it.
Tucked away on Blackfriars Street, it is both a small guest house and French-influenced restaurant that showcases seasonal Scottish ingredients.
Inside, you will find a cosy fireplace, restful decor and an overall welcoming feel. Babbity Bowster is actually named after an old Scottish country dance, so it’s fitting that occasional live music events add to the vibe.
741 Pollokshaws Road, G41 2AA
Marchtown is a specialist wine & craft beer bar, shop and restaurant serving cheese, charcuterie and sharing plates. Beyond its vivid blue and gold facade, you will find a cosy wooden interior decorated in fairy lights and lined with bottles of wine. Regular tasting events, workshops and arty classes keep things lively.
1131 Argyle Street , G3 8ND
Cuisine: British, Modern, Steaks & Grill
Part of the Finnieston strip of Argyle Street, Porter & Rye is one of the chic and hip restaurants which have been responsible for the area’s burgeoning culinary reputation over the last few years. Intimate and flatteringly dimly lit, it has a stylish decor that is half old school Manhattan steak house and half post-industrial warehouse.
199 Main Street, G71 7BP
Cuisine: French, Scottish, Modern
Friendly relaxed and family run. French bistro atmosphere.
16 Byres Road, G11 5JY
A cosy and well-established West End favourite offering quality food, friendly service and great value in relaxed surroundings.
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5pm Ltd, 38 Queen Street, Glasgow, G1 3DX, U.K.
Tel: 0141 204 7841