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10-12 Queen's Drive, G42 8BS
South Side, Glasgow
Cuisine: British, European
Located within the luxurious 10 Hotel in Glasgow’s south side is a stylish, contemporary bar and restaurant offering European cuisine. The elegant Victorian gem is beside the leafy Queen’s Park area and can cater to any occasion, whether a casual dining experience in the bar or an intimate meal in the restaurant.
200 St Vincent Street, G2 5RQ
City Centre, Glasgow
Cuisine: British, European, International
Part of the 200 SVS conference and events centre, The Restaurant on 6th is as sophisticated as the Grade A-listed building which houses it. Decked out with marble and dark wood, designer lighting and stylish, minimalist seats, this rooftop restaurant is a chic spot for a business lunch; romantic dinner or sumptuous afternoon tea.
54 Calton Entry, G40 2SB
East End, Glasgow
Cuisine: British, Seafood, Modern
A’Challtainn is an award-winning seafood restaurant and cocktail bar in the heart of Barras Art and Design at the Barras. It is pronounced A Cawl Tain, after the Gaelic for Calton. As well as being the name for this part of Glasgow, it also means the hazel wood. The restaurant is on a mezzanine level overlooking the BAaD courtyard. The cocktail bar nestles under the restaurant and provides views of the chefs at work.
34-44 King Street, G1 5QT
Merchant City, Glasgow
Cuisine: British, Mediterranean, Gastro Pub
An inviting space with a cool, contemporary décor, Avant Garde is a lively music bar and restaurant on King Street in the Merchant City. The huge windows are great for people watching but much of the attention focuses on the regular live music, especially the weekend ceilidh and jazz sessions. The kitchen delivers a popular mix of bar classics and Mediterranean favourites with a strong Greek and Italian emphasis.
Leonardo Hotel Glasgow West End, G12 0XP
West End, Glasgow
Cuisine: British
Brasserie at the Pond is on the Great Western Road by Gartnavel Hospital in Glasgow’s West End. Offering a warm welcome to business travellers, tourists and locals alike, it serves a bistro menu packed with plenty of home style favourites. Local produce is very much in evidence and the kitchen changes the menus according to the ingredients which are in season. A spacious layout and large picture windows mean the Pond Hotel Brasserie in Glasgow’s West End is always a light and bright spot for a meal.
Malmaison, G2 4LL
Cuisine: British, International, Mediterranean
Chez Mal Brasserie is in Glasgow’s Malmaison hotel. The building was originally a Greek Orthodox church and the atmospheric restaurant sits in what used to be the crypt. As well as the main dining room, there are three intimate private dining rooms.
110-114 West George Street, G2 1NF
Cuisine: British, Modern, Traditional
‘Music, food, cocktails’ is the motto at Missoula and they provide all three with a smile. Note that while the bar’s address is West George Street, the main entrance is on Renfield Street, just around the corner.
27 Washington Street, G3 8AZ
Cuisine: British, Bistros & Brasseries
Part of the Hallmark Glasgow Hotel on Washington Street, The Brasserie is an informal and welcoming space which is open to locals and hotel residents for lunch and dinner.
Broomhill Square, G11 7BN
Cuisine: British, European, French
Opened in the autumn of 2017, The Square is an independently owned and operated bar and restaurant on Norby Road. Open from morning to late, it is a neighbourhood place where customers can meet friends for a coffee; schedule a working lunch or unwind over dinner and cocktails. Dog-friendly until 4pm, the Square offers visiting pooches a puppaccino and treats. On the last Sunday of every month, human guests can enjoy the talents of the resident vocalist.
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