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194 Pitt Street, G2 4DY
City Centre, Glasgow
Cuisine: Italian, Mediterranean, Pizza
Alla Italia is an Italian restaurant on Pitt Street in Glasgow city centre. As well as the welcoming dining room, it has a cocktail bar where guests can enjoy drinks while listening to the live background music played at weekends. It is very handy for the nearby King’s Theatre but just as popular with lunching office workers, shoppers, parties and dining couples.
192 Pitt Street, G2 4DY
Cuisine: Italian, Mediterranean, Turkish
Locanta is a welcome fusion of what was previously two restaurants (a Turkish and an Italian) housed in the same premises: Alla Turca and Alla Italia. Now diners can enjoy tucking into Mediterranean and meze cuisine in one combined, family-run dining spot of chic white banquette seating and exposed brickwork.
62 Albion St, G1 1PA
Merchant City, Glasgow
Cuisine: Mediterranean, Spanish, Tapas
Located in the heart of Glasgow’s Merchant City on Albion Street, Arta is truly a sight to behold. The main bar will fill you with a sense of antique Mediterranean elegance and splendour, with its enormous standing candelabras and staircases worthy of a castle. Open Thursday to Saturday, Arta offers authentic tapas and sangria in attractive surroundings.
34-44 King Street, G1 5QT
Cuisine: British, Mediterranean, Gastro Pub
An inviting space with a cool, contemporary décor, Avant Garde is a lively music bar and restaurant on King Street in the Merchant City. The huge windows are great for people watching but much of the attention focuses on the regular live music, especially the weekend ceilidh and jazz sessions. The kitchen delivers a popular mix of bar classics and Mediterranean favourites with a strong Greek and Italian emphasis.
1 George Square, G2 1DY
Cuisine: British, European, International
Classic brasserie in city centre
With the first Browns opening in 1973, this family of classic brasseries has had plenty of time to polish its offer. Stylish, timeless interiors; smartly turned out staff and simple but well sourced and prepared dishes are key. Located in the old General Post Office building on George Square, the Browns Brasserie and Bar in Glasgow fits the mould neatly. A live pianist keeps the atmosphere sparkling on a Sunday from 3pm – 6pm.
Malmaison, G2 4LL
Cuisine: British, International, Mediterranean
Chez Mal Brasserie is in Glasgow’s Malmaison hotel. The building was originally a Greek Orthodox church and the atmospheric restaurant sits in what used to be the crypt. As well as the main dining room, there are three intimate private dining rooms.
97-99 Candleriggs, G1 1NP
Cuisine: Mediterranean, Turkish, BBQ
Formerly a Glasgow institution serving up Scottish dishes, the City Merchant has transformed itself into City Merchant Turkiye. Turning its focus from Scotland to sunnier climes, it now specialises in offering the taste of Turkey and the Mediterranean to city centre diners.
Tunnel Street, G3 8HL
Cuisine: European, Greek, International
Cranside Kitchen is housed in the historic Rotunda North, a red-bricked former harbour tunnel overlooking the Clyde. It offers an eye-popping range of dining choices and, as you’d guess by the name, is right next to the landmark Finnieston Crane.
161 Hope Street, G2 2UQ
Cuisine: European, Greek, Mediterranean
Decked out in the jaunty colours of the Greek flag, Halloumi is a Greek-Cypriot mezze restaurant on Hope Street. A bright, cheery space, it is a friendly spot for a quick lunch, a pre-theatre bite or a lively evening meal with friends.
161 West Nile Street, G1 2RL
Cuisine: French, Mediterranean, Bistros & Brasseries
Since opening in 1975, La Bonne Auberge in Glasgow’s city centre has been a popular spot for fans of French and Mediterranean style food. Proud holder of an AA Rosette, La Bonne Auberge has pleased generations of Glasgow diners, especially pre-show visitors to the nearby theatre district.
2 Paisley Road West, G51 1LE
South Side, Glasgow
Italian restaurants dominate Glasgow’s restaurant scene but La Fiorentina does something a little different. Using a range of Mediterranean influences (with an emphasis on Tuscany) and fresh Scottish ingredients like beef, lamb and veal the food doesn’t stop with the usual pasta and pizza. Matching the diversity of the food, there’s a range of menus available, like pre-theatre and three courses as well as different dining areas to choose from. The surroundings reflect the authenticity of the food, with a warm and intimate atmosphere.
1116 Argyle Street, G3 8TD
West End, Glasgow
Since 2014, Rioja has been at the forefront of the exploding Finnieston food scene. And no wonder, as it boasts a chef who has worked at two of Spain’s greatest restaurants — El Bullí and Sucede.
With Chef Miguel’s innovative twists and sprinkling of molecular gastronomy, this is no ordinary tapas spot. Plus the decor of beachy blues, rustic stone and natural wood will make you feel as if you have stumbled into a chic seaside bar on the Med.
80 Miller Street, G1 1DT
Cuisine: Mediterranean, Spanish
The Spanish Butcher is on Miller Street in the heart of Glasgow’s Merchant City. Spanish design and cuisine are riding high at the moment and The Spanish Butcher does both with verve and imagination. Designer lamps, a loft-style dining room split into several sections and an eye-level viewing window into the kitchen make for a theatrical dining space. The service is as deft as the welcome is warm.
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5pm Ltd, 38 Queen Street, Glasgow, G1 3DX, U.K.
Tel: 0141 204 7841