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11 Brunswick Street, EH7 5JB
New Town, Edinburgh
Cuisine: British, Scottish, Modern
11 Brasserie @ No 11 is a stylish, Scottish restaurant in the classical setting of a Grade “A” listed Georgian townhouse, on Brunswick Street in the heart of Edinburgh. Ideally located for the Edinburgh Playhouse, the relaxed, welcoming ambience of the restaurant make it the perfect venue for friends to catch up over a light lunch or fine dining evening meal.
1a Dock Place, EH6 6LU
Cuisine: Scottish, Modern
Along with its sister restaurant in the West End, A room in Leith seafood and game bistro bar offers Scottish bistro dishes at affordable prices. Informal and friendly, the Leith restaurant sits by the waterside on Dock Place.
26 William Street, EH3 7NH
West End, Edinburgh
Along with its sister restaurant in Leith, A Room in the West End offers Scottish bistro dishes at affordable prices. Informal and friendly, the West End restaurant is underneath the vibrant Teuchters’ Bar.
130 George Street, EH2 4JZ
Cuisine: Mediterranean, Modern
Based in the Principal Hotel, Baba is a mezze & charcoal grill restaurant combined with a cocktail bar. Promising flavours inspired by the Levant, diners can enjoy the taste of Turkey, Cyprus, Egypt and beyond. Playful colours, Persian rugs and all-round shabby chic decor (including bookcases) make this a great choice for casual dining.
113-115 George Street, EH2 4JN
Cuisine: Modern, Pizza
Promising diner-style dishes for the Instagram age, Candy Bar serves up fresh, fast and feel-good food from lunch till late. Part of the award-winning Montpeliers group, the drinks menu includes forward-thinking cocktails, carefully selected wines and a host of hoppy treasures from craft breweries across the UK. The interior is a plush, grownup diner space decked out in shades of copper, silver and violet with comfy booths and nifty pink chairs. Regular pizza & prosecco specials, quiz nights and DJs on a Friday and Saturday all add fizz to the atmosphere.
1 Tower Place, EH6 7BZ
Cuisine: Modern, Bistros & Brasseries
Housed in the eye-catching Malmaison hotel on Tower Place, the Chez Mal restaurant enjoys spectacular views over the Port of Leith. Given a smart refurbishment in 2016, the dining room has a sleek, contemporary look and light, spacious feel. The new look bar is a hip hangout with craft beers and innovative cocktails while the waterfront terrace is always popular when the sun makes an appearance.
28 Queen Street, EH2 1JX
Cuisine: French, Scottish, Modern
Part of the Scotch Malt Whisky Society, The Dining Room at 28 Queen Street serves some of the capital’s finest food. Situated on the first floor of the Society’s townhouse, the elegant dining room enjoys views over Queen Street Gardens and the New Town. Along with spacious Georgian proportions, The Dining Room features bold contemporary furniture and striking, whisky-themed
art. Private dining rooms, a Charles Heidsieck Champagne table and the superb range of single cask whisky in the ground floor Kaleidoscope Bar add to the appeal.
30-34 St. Andrew Square, EH2 2AD
Cuisine: British, European, Modern
Located upstairs in the Harvey Nichols department store, Forth Floor Brasserie specialises in serving up modern Scottish and European cuisine, alongside breakfast, brunch and afternoon tea. All dishes are beautifully presented, meaning that both the view and your plate will be competing for your admiration.
10 Gillespie Place, EH10 4HS
Cuisine: Far Eastern, Japanese, Sushi
Grown out of a street food business, Harajuku Kitchen is an informal and sunny Japanese restaurant. The sushi and sashimi may be the stars but the other sections of the menu have much to recommend. The noodle soups and noodle stir fries are always popular while others prefer dishes like the teriyaki chicken; panko-breaded pork with Japanese curry or the mixed tempura. The popcorn flavoured green tea is fun.
23 West Register Street, EH2 2AA
City Centre, Edinburgh
Cuisine: British, Seafood, Modern
Hawksmoor is a renowned family of steak restaurants committed to serving the finest cuts of meat as well as a quality seafood selection. This Edinburgh venue is situated in the show-stopping location of the A-Listed former Royal Bank of Scotland headquarters.
There, you can dine on dry-aged beef from grass-fed, native breeds and sustainably sourced seafood. Dishes are complemented by a selection of fine wines and striking cocktails, as well as craft beers and spirits.
7 Charlotte Lane, EH2 4QZ
Cuisine: British, Modern, Gastro Pub
Part of the award-winning Montpeliers group, Indigo Yard is a welcoming bar and restaurant on Charlotte Lane, just off Queensferry Road in Edinburgh’s West End. As well as a covered outside terrace, it has a light and airy bar, cosy mezzanine and a dining area with comfortable booth seating. Up-cycled and reclaimed materials give it all an enjoyably rustic edge but, underneath the stripped walls and wooden boards, this is a sleek, professional operation.
83 Morrison Street, EH3 8BU
Located on Morrison Street, opposite the Edinburgh International Conference Centre, ISHKA is a sleek restaurant and cocktail bar. Opened in the late spring of 2017, it is a light, airy space with an eye-catching silvery ceiling. Large windows give good views of the street life while the cocktail staff behind the marble bar add an extra element of theatre.
West Parliament Square, EH1 1RF
Old Town, Edinburgh
Cuisine: European, French, Modern
Le Bistrot is a French restaurant just off Edinburgh’s Royal Mile. Housed in the same building as the French Consulate and Insitut Français Ecosse, it brings an authentic taste of home to French nationals living in Scotland. The restaurant’s interior mimics the chic bistros of Paris, with a wide airy space, exposed brick wall and small bistro style tables.
16 George Street, EH2 2PF
Cuisine: International, Scottish, Modern
Le Monde is a glamorous restaurant, Champagne bar and boutique hotel in the heart of the city. Beyond its classic Georgian facade, you will find a stylish and sophisticated dining space. The menu takes its inspiration from far-off cities, countries and cultures, with a beautifully curated cocktail list as an accompaniment.
36-38 Victoria Street, EH1 2JW
Cuisine: British, French, Mediterranean
Maison Bleue is a vibrant bistro on Victoria Street in Edinburgh’s Old Town serving French, North African, Asian and traditional Scottish cuisine. The historic blue building has been a local dining fixture since 1998. Inside, you will find an eclectic interior of 15th century archways, victorian stairways and hidden corners, which mirrors the variety of the menu.
372 Morningside Road, EH10 5HS
South Side, Edinburgh
Maison Bleue Le Bistrot is the sister restaurant of the iconic Victoria Street Maison Bleue. Although the bistro aims to bring a touch of authentic Parisian cafe culture to Morningside, the menu is also delightfully eclectic with various Scottish and global influences.
85 South Bridge , EH1 1HN
Cuisine: British, Modern
Promising an innovative take on Italian cuisine, Mono aims to offer guests a memorable, multi-sensory fine dining experience.
In keeping with the cutting-edge culinary ethos, the restaurant even boasts its own ‘research lab’ overseen by Italian foodie Joseph Crolla and Head Chef Maciek Zielinski (previously of Michelin starred restaurants in Rome and Milan).
Yet in contrast, Mono’s woody interior is simple, natural and unfussy. This keeps the focus firmly on the beautiful plate arrangements, fresh flavours and sensuous delights.
55a Frederick Street, EH2 1LH
Rabble is a cosmopolitan restaurant and bar with rooms on Frederick Street, right in the heart of Edinburgh city centre. A glass roof and lots of vibrant green plants give the dining area an enjoyable outdoors-but-indoors feel. In the bar, a glowing wall of bottles catches the eye as do the two gleaming copper tanks which dispense fresh, unpasteurised Staropramen. Classic and modern cocktails, highballs, great wines and bespoke gin and tonics complete the picture. Rabble is part of the award-winning Montpeliers group.
Radisson Royal Mile Hotel, EH1 1AD
Cuisine: Scottish, Vegetarian/Vegan, Modern
Located in Radisson Royal Mile Hotel in the heart of Edinburgh city centre, Radisson Collection Restaurant is a vibrant, bustling restaurant, open all day from breakfast until late. Using fresh, seasonal ingredients and hearty flavours, Radisson Collection Restaurant is authentic modern cooking.
3 Hunter Square, EH1 1QW
Cuisine: European, Modern
Spatch is a grilled chicken restaurant on Hunter Square, just off Edinburgh’s Royal Mile. It is designed to be a welcoming, informal space. Stripped walls, wooden cladding and mis-matched furniture set the laidback tone. The rolls of kitchen paper on the tables underline the point that this is a place for down-and-dirty, hands-on eating rather than fine dining with pinkies held aloft.
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