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10-12 Queen's Drive, G42 8BS
South Side, Glasgow
Cuisine: British, European
Located within the luxurious 10 Hotel in Glasgow’s south side is a stylish, contemporary bar and restaurant offering European cuisine. The elegant Victorian gem is beside the leafy Queen’s Park area and can cater to any occasion, whether a casual dining experience in the bar or an intimate meal in the restaurant.
Copthorne Hotel, AB10 1SU
City Centre, Aberdeen
Cuisine: Scottish, Traditional
The 122 Steak and Grill Room of Copthorne Hotel Aberdeen is a truly unique and relaxed dinning experience.
200 St Vincent Street, G2 5RQ
City Centre, Glasgow
Cuisine: British, European, International
Part of the 200 SVS conference and events centre, The Restaurant on 6th is as sophisticated as the Grade A-listed building which houses it. Decked out with marble and dark wood, designer lighting and stylish, minimalist seats, this rooftop restaurant is a chic spot for a business lunch; romantic dinner or sumptuous afternoon tea.
210 South Market Street, AB11 5PQ
210 Bistro is a unique venue set on South Market Street in Aberdeen City Centre, which has been designed to meet both the exacting standards of the business community and the casual diner.
1a Dock Place, EH6 6LU
Cuisine: Scottish, Modern
Along with its sister restaurant in the West End, A room in Leith seafood and game bistro bar offers Scottish bistro dishes at affordable prices. Informal and friendly, the Leith restaurant sits by the waterside on Dock Place.
54 Calton Entry, G40 2SB
East End, Glasgow
Cuisine: British, Seafood, Modern
A’Challtainn is an award-winning seafood restaurant and cocktail bar in the heart of Barras Art and Design at the Barras. It is pronounced A Cawl Tain, after the Gaelic for Calton. As well as being the name for this part of Glasgow, it also means the hazel wood. The restaurant is on a mezzanine level overlooking the BAaD courtyard. The cocktail bar nestles under the restaurant and provides views of the chefs at work.
Lochside House Hotel & Spa, KA18 4PN
East Ayrshire, Ayrshire & Arran
Cuisine: British, International, Modern
Afton Restaurant is part of the four star Lochside House Hotel, originally a shooting lodge for the Marquis of Bute. Close to New Cumnock, the hotel is set within 20 acres of land and overlooks The Loch of the Lowes. With glass walls and a wraparound terrace, the restaurant’s design means that diners can enjoy the magnificent views of the surrounding Ayrshire countryside. Inside, the decor is sleek, contemporary and airy. Afton Restaurant is as popular with local residents and visitors to the area as it is with hotel guests.
Apex City of Edinburgh Hotel, EH1 2JF
Old Town, Edinburgh
Cuisine: International, Bistros & Brasseries
Part of the Apex City of Edinburgh Hotel, Agua Restaurant is on the Grassmarket in Edinburgh’s city centre. Sitting in the shadows of Edinburgh Castle, the restaurant is a bright, contemporary space with striking yellow banquette seating and wall mounted candle lights.
The Alea Casino, G5 8NP
Cuisine: British, French, Mediterranean
Alea Restaurant – Waterfront opened in the spring of 2017 in Alea Casino on Springfield Quay. The dining room has breathtaking and unrivalled city views over the River Clyde. The emphasis here is on having a good time, whether in the vibrant, colourful restaurant or in the wider casino complex where a packed entertainment schedule of tribute bands and sporting fixtures keep things lively.
192 Pitt Street, G2 4DY
Alla Turca is a Turkish restaurant in Glasgow’s city centre, so authentic that professional restaurant critics have compared it to the mezze bars of Istanbul. A family-run concern, Alla Turca is popular with couples, groups, lunching workers and, given its proximity to the King’s, lots of theatre fans.
60 Main Street, PA11 3AB
Bridge of Weir, Renfrewshire
Traditional Italian, heart warming food in a cosy modern, yet traditional restaurant.
12-13 St Andrews Square, EH2 2AF
New Town, Edinburgh
Amarone is a modern Italian restaurant based in Edinburgh’s bustling City Centre.
1 Glasgow Road, G62 6AQ
Bearsden & Milngavie, Glasgow
Andiamo is a chic and vibrant Italian restaurant situated on Glasgow Road in Milngavie to the northwest of Glasgow. A neighbourhood restaurant and bar, Andiamo Milngavie offers a combination of classic and contemporary Italian dishes within a relaxed atmosphere.
90 Haymarket Terrace, EH12 5LQ
West End, Edinburgh
Cuisine: Scottish, Bistros & Brasseries
Metro West End is within Apex Haymarket Hotel on Haymarket Terrace close to the train station. The restaurant is stylish yet relaxed and locally sources as much produce as possible to provide Scottish cuisine with some global influences. Wheelchair accessible and child-friendly, Metro West End believe dining should be an enjoyable experience no matter the occasion, whether it be a romantic meal, informal catch up with friends or a family gathering for a special occasion.
253 Argyle Street, G2 8DL
Cuisine: Bistros & Brasseries
International dishes served in the friendly surroundings of the Arches
Beardmore Hotel, G81 4SA
Clydebank & Surrounding, Glasgow
Contemporary food with a twist served in vibrant surroundings
Loch Melfort Hotel, PA34 4XG
Oban & Surrounding, Argyll & Bute
Asknish Bay Restaurant is a fine dining restaurant specialising in seafood, part of the Loch Melfort Hotel near Oban
2 Fountainbridge Square, EH3 9QB
Cuisine: European, Italian
Set over two floors, the Badabing piano bar and grill in Fountainbridge is inspired by films about the Italian-American gangsters. Named after Tony Soprano’s strip joint, it is a lively spot with regular live music, bands, karaoke and dancing. The booth seats are popular as is the terrace on sunny days. Wines, beers and a lengthy cocktail list keep the ambience swinging.
32 Castle street, EH2 3HT
City Centre, Edinburgh
Cuisine: British, Scottish, Traditional
Badger & Co is on Castle Street in the former home of Kenneth Grahame, the author of Wind in the Willows. This history plays a prominent part in the decor. Think Toad Hall’s padded leather seats, chandeliers and wood panelled walls. There are deer heads wearing wigs and a picture of a well dressed badger riding a penny farthing. It’s how a 21st century hipster might imagine an Edwardian gentleman’s club. As well as a private dining room, there are several intriguing nooks and crannies
and a courtyard for al fresco drinks and dining.
17A Queensferry St, EH2 4QW
The latest addition to Edinburgh’s family of l’escargot restaurants, bar à vin is an authentic French wine bar on Queensferry Street. With walls covered in vintage French drink adverts and old pastis bottle lights hanging from the ceiling, bar à vin is a quirky spot for lunch, an after work glass of wine with nibbles or a leisurely get together with friends over a couple of bottles and a generous platter of charcuterie.
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5pm Ltd, 38 Queen Street, Glasgow, G1 3DX, U.K.
Tel: 0141 204 7841