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11 Brunswick Street, EH7 5JB
New Town, Edinburgh
Cuisine: Cuisine: British, Scottish, Modern
11 Brasserie @ No 11 is a stylish, Scottish restaurant in the classical setting of a Grade “A” listed Georgian townhouse, on Brunswick Street in the heart of Edinburgh. Ideally located for the Edinburgh Playhouse, the relaxed, welcoming ambience of the restaurant make it the perfect venue for friends to catch up over a light lunch or fine dining evening meal.
111 Cleveden Road, G12 0JU
West End, Glasgow
Cuisine: Cuisine: Eclectic, European, Modern
A smartly turned out restaurant on Cleveden Road, 111 by Nico is headed up by chef patron Nico Simeone. With large windows to the street and an open plan kitchen, the dining room is a pleasant, airy space for a leisurely lunch or dinner. As well as aiming to provide guests with a unique dining
experience, 111 by Nico also gives young people from disadvantaged backgrounds a helping hand into the catering trade.
1a Dock Place, EH6 6LU
Cuisine: Cuisine: Scottish, Modern
Along with its sister restaurant in the West End, A room in Leith seafood and game bistro bar offers Scottish bistro dishes at affordable prices. Informal and friendly, the Leith restaurant sits by the waterside on Dock Place.
26 William Street, EH3 7NH
West End, Edinburgh
Along with its sister restaurant in Leith, A Room in the West End offers Scottish bistro dishes at affordable prices. Informal and friendly, the West End restaurant is underneath the vibrant Teuchters’ Bar.
54 Calton Entry, G40 2SB
East End, Glasgow
Cuisine: Cuisine: British, Seafood, Modern
A’Challtainn is an award-winning seafood restaurant and cocktail bar in the heart of Barras Art and Design at the Barras. It is pronounced A Cawl Tain, after the Gaelic for Calton. As well as being the name for this part of Glasgow, it also means the hazel wood. The restaurant is on a mezzanine level overlooking the BAaD courtyard. The cocktail bar nestles under the restaurant and provides views of the chefs at work.
Lochside House Hotel & Spa, KA18 4PN
East Ayrshire, Ayrshire & Arran
Cuisine: Cuisine: British, International, Modern
Afton Restaurant is part of the four star Lochside House Hotel, originally a shooting lodge for the Marquis of Bute. Close to New Cumnock, the hotel is set within 20 acres of land and overlooks The Loch of the Lowes. With glass walls and a wraparound terrace, the restaurant’s design means that diners can enjoy the magnificent views of the surrounding Ayrshire countryside. Inside, the decor is sleek, contemporary and airy. Afton Restaurant is as popular with local residents and visitors to the area as it is with hotel guests.
14 Radcliffe New Road, M45 7GY
City Centre, Manchester
Cuisine: Cuisine: British, Italian, Modern
Amore Cucina serves contemporary Italian food in an airy, elegant restaurant space.
Situated north of Manchester city centre in Whitefield, this is the ideal spot for dining that balances chic with relaxed. The restaurant showcases chef Jacques Hilton’s take on classic Italian dishes, both via the main menus and the ‘Venetian tapas’ (cicchetti) menu.
While dining, you can enjoy the view from the curved floor-to-ceiling windows or watch waiters shake cocktails in the central bar.
110 Bath Street, G2 2EN
City Centre, Glasgow
Cuisine: Cuisine: Modern
Apex Lounge is part of Apex City of Glasgow hotel on Bath Street. A cleverly designed space, it features a choice of dramatically illuminated booths, communal tables, intimate two top tables and a range of different seating options. Whether lunching with your colleagues or enjoying a romantic dinner as part of a weekend away, the Apex Lounge has the right space.
The Corn Exchange, M4 3TR
Cuisine: Cuisine: British, Modern, Traditional
Banyan is a bistro-style restaurant and bar serving all day meals. It prides itself on its range of draft ales and cocktails, which can be enjoyed in a stylish, listed building setting. Original features such as a grand staircase, bricked walls and floor-to-ceiling windows are combined with contemporary additions like a long bar, copper beer pumps and minimalist furnishings. In warmer weather, you can relax in the large al fresco area. Banyan is ideal for casual dining, business lunches or even a place to stop for coffee and cake while shopping.
248 Kilmarnock Road , G43 1TT
South Side, Glasgow
Cuisine: Cuisine: British, Modern
Bell and Felix is a family-friendly and proudly independent café bistro on Kilmarnock Road in Glasgow’s Southside. Hung with pictures of Glasgow, Bell and Felix features both exposed brick and whitewashed walls. While the interior design is clean and simple, the warm and friendly welcome reflects the venue’s status as a cosy neighbourhood hangout.
8-12 John Dalton St, M2 6JP
The Manchester branch of Bill’s, situated in the heart of the city centre, has the same features known to fans of the restaurant chain: a casual but stylish decor with soft leather sofas, cosy booths, larger sharing tables, and an outdoor terrace. Their extensive menu serves contemporary European food with breakfast, afternoon tea, lunch and dinner available. Options include grilled sea bass fillets, slow cooked barbecue style pork ribs, and avocado, bacon and spinach salad.
81 Holyrood, EH8 8AU
Old Town, Edinburgh
Opened in the summer of 2017, Bistro Deluxe by Paul Tamburrini at Macdonald Holyrood Hotel is a smart, contemporary restaurant which sits in the lee of Arthur’s Seat. Chef Tamburrini has worked in many of Scotland’s most prominent restaurants over the last three decades and it would not be a surprise if he earned the bistro more awards on top of its existing AA Rosette. The dining room is a handsome, elegant space which is matched by the well polished front of house team.
129 Bath Street, G2 2SZ
Cuisine: Cuisine: European, Modern, Bistros & Brasseries
The Brasserie is part of the award-winning Arthouse Glasgow. A member of the Abode group, the Arthouse is a stylish townhouse hotel on Bath Street. A mix of stand-alone and banquette seating, large windows and designer lighting, the Brasserie is an airy, contemporary space for a drink, light meal or three course dinner. The hotel has an interesting past which is reflected in period features such as its gilded cage lift, gilt wallpaper and atrium waterfall.
1a Market Street, EH1 1DE
Where to start? Brewhemia is a Czech beer palace, kitchen, Italian caffè and Prosecco bar spread over several spectacular spaces. The Market Street venue opens for breakfast and pretty much offers all things to everybody until late at night. The ‘brew’ of Brewhemia might mark the venue out as bloke-friendly. And it is. But it also appeals to couples, families and groups of women. With regular live entertainment, DJs, a novelty photo booth, tank beer, cocktails and Champagne plus a selection of spaces that run from a sleek Boudoir to the Beer Palace, Brewhemia has a space for all people and all occasions.
193 - 199 Bath Street, G2 4HU
Cuisine: Cuisine: British, Modern, Bar Food
Bunker is a stylish restaurant hangout situated in the middle of one of Glasgow’s busiest streets.
113-115 George Street, EH2 4JN
Cuisine: Cuisine: Modern, Pizza
Promising diner-style dishes for the Instagram age, Candy Bar serves up fresh, fast and feel-good food from lunch till late. Part of the award-winning Montpeliers group, the drinks menu includes forward-thinking cocktails, carefully selected wines and a host of hoppy treasures from craft breweries across the UK. The interior is a plush, grownup diner space decked out in shades of copper, silver and violet with comfy booths and nifty pink chairs. Regular pizza & prosecco specials, quiz nights and DJs on a Friday and Saturday all add fizz to the atmosphere.
80 Busby Road, G76 9EH
The Dining Room is part of Carnbooth House Hotel on Busby Road, Carmunnock. The hotel is tucked away in its own private grounds and the B listed building has an interesting history. South-facing bay windows give wonderful views of the local countryside while the hotel’s impressive interiors are just as eye-catching.
Loch Melfort Hotel & Restaurant, PA34 4XG
Oban & Surrounding, Argyll & Bute
Chartoom II Bistro is a relaxed, seafood restaurant within the Loch Melfort Hotel, overlooking the stunning Asknish Bay.
Malmaison, G2 4LL
Cuisine: Cuisine: British, International, Mediterranean
Chez Mal Brasserie is in Glasgow’s Malmaison hotel. The building was originally a Greek Orthodox church and the atmospheric restaurant sits in what used to be the crypt. As well as the main dining room, there are three intimate private dining rooms.
1 Tower Place, EH6 7BZ
Cuisine: Cuisine: Modern, Bistros & Brasseries
Housed in the eye-catching Malmaison hotel on Tower Place, the Chez Mal restaurant enjoys spectacular views over the Port of Leith. Given a smart refurbishment in 2016, the dining room has a sleek, contemporary look and light, spacious feel. The new look bar is a hip hangout with craft beers and innovative cocktails while the waterfront terrace is always popular when the sun makes an appearance.
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