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10 Gillespie Place, EH10 4HS
Tollcross, Edinburgh
Cuisine: Far Eastern, Japanese, Sushi
Grown out of a street food business, Harajuku Kitchen is an informal and sunny Japanese restaurant. The sushi and sashimi may be the stars but the other sections of the menu have much to recommend. The noodle soups and noodle stir fries are always popular while others prefer dishes like the teriyaki chicken; panko-breaded pork with Japanese curry or the mixed tempura. The popcorn flavoured green tea is fun.
129a Rose Street, EH2 3DT
City Centre, Edinburgh
Cuisine: Indian, Seafood, Vegetarian/Vegan
Indian Lounge is a family-run Punjabi restaurant on Rose Street in Edinburgh city centre. Serving curries to visitors and Edinburgh residents for over thirty years, the 80 seat Indian Lounge is one of the capital’s oldest Indian restaurants.
28 Bernard Street, EH6 6PP
Leith, Edinburgh
Cuisine: Indian, Thai, Vegetarian/Vegan
Mintleaf is a vibrant restaurant on Bernard Street in Leith and offers authentic Thai and Indian cuisine. Around the corner from The Shore, the restaurant is wheelchair accessible, child-friendly, and also boasts two private dining rooms on the mezzanine floor. Striking as the decor is, it’s the Indian and Thai dishes which keep the customers coming back.
17 John Street, G1 1HP
City Centre, Glasgow
Cuisine: Italian, Vegetarian/Vegan, Pizza
Osteria Italiana is an Italian restaurant in the Italian Centre on Glasgow’s John Street. ‘There is no rush’ is the motto around here and the emphasis is on enjoying the warm, Italian hospitality and traditional decor. During the warmer months, the outside dining area is a popular place to sit while away for a couple of hours, dining or enjoying a snack and a couple of after-work drinks.
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