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54 Calton Entry, G40 2SB
East End, Glasgow
Cuisine: British, Seafood, Modern
A’Challtainn is an award-winning seafood restaurant and cocktail bar in the heart of Barras Art and Design at the Barras. It is pronounced A Cawl Tain, after the Gaelic for Calton. As well as being the name for this part of Glasgow, it also means the hazel wood. The restaurant is on a mezzanine level overlooking the BAaD courtyard. The cocktail bar nestles under the restaurant and provides views of the chefs at work.
207 Bath Street, G2 4HZ
City Centre, Glasgow
Cuisine: International, Seafood, American
Bath Street Palomino (or B.S.P to its friends) quickly established itself on the Glasgow scene since opening in 2009. The venue’s contemporary look and comfortable lounge booths invites visitors to relax and unwind, whether they are enjoying a cocktail from the bar’s extensive list or indulging in some comfort food on B.S.P’s menu.
55 Battlefield Road, G42 9JL
South Side, Glasgow
Cuisine: Italian, Seafood, Pizza
Originally a tram station and dating back to 1915, Battlefield Rest is now a popular, family-run Italian restaurant on Battlefield Road. A B-listed building on a traffic island, its unique looks and interior have long endeared it to local residents and it is fair to say that it is something of a local landmark. Well loved, it is the sort of welcoming and familiar Italian bistro that every neighbourhood should have.
111 Main Street, G71 7EW
Uddingston & Bothwell, Lanarkshire
Cuisine: British, Italian, Seafood
Boh’ Cucina is an Italian restaurant on Uddingston’s Main Street. With an interior of exposed brick walls, pendant lighting and a ceiling vine, it is a stylish place to dine. Classic Italian dishes, a bright and airy space and welcoming staff make it an ideal option for couples, families and groups of friends.
1st Floor, 77b George Street , EH2 3EE
New Town, Edinburgh
Cuisine: Seafood, Spanish
Opened in the summer of 2016, Cadiz is a cosmopolitan seafood restaurant on George Street in Edinburgh city centre. The menu takes much inspiration from the Mediterranean and the decor wouldn’t look out of place in a smart harbour restaurant in the South of France.
11 Exchange Place, G1 3AN
Cuisine: Scottish, Seafood
Relaxed atmosphere and unobtusive but attentive service makes Cafe Rogano an excellent introduction to dining.
Cameron House Hotel, G83 8QZ
Loch Lomond, Loch Lomond & The Trossachs
Cuisine: Mediterranean, Seafood
The Boat House is the elegant but unpretentious family friendly dining area on the shores of Loch Lomond at Cameron House Hotel.
27 Gibson Street, G12 8NU
West End, Glasgow
Cuisine: British, Seafood, Fish & Chips
Bringing the fish supper firmly into the 21st century, this West End venue is the third branch of Catch
after the success of its sister outlets in Giffnock and Netherlee. Both a restaurant and a takeaway, inside
it’s all exposed brickwork, banquette seating and cool, post-industrial decor. Offering a much wider menu
than your average chippy, diners can choose from classic fish suppers, speciality fish dishes, seafood,
tacos, burgers and even katsu curry. Veggies and vegans are catered for as well, while a bar serving
craft beer, wine and fizz adds extra pizazz to the proceedings.
Loch Melfort Hotel & Restaurant, PA34 4XG
Oban & Surrounding, Argyll & Bute
Chartoom II Bistro is a relaxed, seafood restaurant within the Loch Melfort Hotel, overlooking the stunning Asknish Bay.
17 Main Street, G71 7ES
Cuisine: French, Seafood, Modern
Creme de la Creme is a modern bistro serving up fresh, quality, locally sourced dishes with a French twist. As well as hearty mains, you can also drop by for a coffee, elegant patisserie cake, ice cream or even freshly made lolly. The stripped brickwork and simple decor is a blend of industrial chic and cheerfully rustic, with leather sofas and a fireplace adding to the cosiness. In short, Creme de la Creme would be equally suited to a casual meal or a gossipy catch-up over macaroons. Please note that the restaurant is BYOB.
27 Causewayside, EH9 1QF
Old Town, Edinburgh
Cuisine: European, Seafood, Gastro Pub
Occupying a totally revamped space, Damm 27 is a café bar offering all-day casual and contemporary European dining. Exposed stonework, leather banquette seating and a soft amber glow all create a vibe that is cosy, chic and rustic in equal parts. A late night licence and DJs at the weekend keep things buzzing.
112A Cowcaddens Road, G4 OHL
Cuisine: Greek, Mediterranean, Seafood
A brightly coloured city centre restaurant, EVOO specialises in serving up a variety of Mediterranean flavours, small plate style. Alternatively, you can drop by for brunch or a coffee, or relax with a cocktail, wine, beer or perfect serve gin. The restaurant’s closeness to the Theatre Royal makes it a handy pre-theatre option as well.
Unit 4 Merchant Square, G1 1LE
Merchant City, Glasgow
A family-friendly and extremely welcoming restaurant, Fanelli’s is in Merchant Square in the Merchant city.
84-86 Albion Street, G1 1NY
Just a couple of doors down from the well established Gandolfi flagship restaurant, Gandolfi Fish runs a seasonally adjusted a la carte menu which pays tribute to the different types of fish and seafood landed in local ports at different times of the year. Separated into two dining areas with booths and counter seating at the rear, Gandolfi’s interior is light and airy, showcasing a specially commissioned artwork by Lewis-based Moira Maclean.
16 Bothwell Street, G2 6NU
Cuisine: Italian, Seafood, Modern
Taking its cue from the grand cafés of Europe, Gusto is a rather handsome Italian restaurant and café on Bothwell Street. As well as a beautiful Art Deco style island bar, it has eye-catching feature lighting, lovely booths and a terrace dining area which is much sought after on fine days.
23 West Register Street, EH2 2AA
City Centre, Edinburgh
Hawksmoor is a renowned family of steak restaurants committed to serving the finest cuts of meat as well as a quality seafood selection. This Edinburgh venue is situated in the show-stopping location of the A-Listed former Royal Bank of Scotland headquarters.
There, you can dine on dry-aged beef from grass-fed, native breeds and sustainably sourced seafood. Dishes are complemented by a selection of fine wines and striking cocktails, as well as craft beers and spirits.
158 Ingram Street, G1 1EJ
Cuisine: Scottish, Seafood, Steaks & Grill
Set in the heart of Glasgow’s bustling Merchant City, Hutchesons City Grill on Ingram Street is a sumptuous reincarnation of one of Scotland’s most iconic Grade-A listed buildings, Hutchesons Hall.
272-274 Morrison Street, EH3 8DT
Haymarket, Gorgie & Dalry, Edinburgh
Cuisine: Indian, Seafood, Vegetarian/Vegan
Ignite is an Indian restaurant on Morrison Street in Edinburgh’s West End. The warm, rich decor reflects the warm welcome which the staff extend to their customers. Linen table cloths and highly polished glasses demonstrate Ignite’s ambitions to offer a sophisticated dining experience. Ideal for a business lunch, romantic dinner or a group celebration, Ignite enjoys a convenient Haymarket location.
210 Kilmarnock Road, G43 1TY
Cuisine: European, Scottish, Seafood
It’s always lovely to find a neighbourhood dining spot that can meet your brunch, lunch and evening dining needs with equal aplomb. The newly-launched Kilmurry & Co on Kilmarnock Road does just this. Branding itself as a ‘brunch to bistro’ restaurant, you can indulge in gourmet French toast and hearty pancake stacks by day, while by night, dine on everything from seafood to steak to stews.
93 - 95 Hyndland Street, G11 5PU
Leiper’s Attic is a Scottish restaurant in the upstairs space above Cottiers bar, theatre and wedding venue. The Hyndland Street restaurant takes its name from William Leiper , who in conjunction with Daniel Cottier, created the spectacular church building that is today known as Cottier’s. It is an atmospheric space which works well for romantic dinners and family celebrations. If you really want to celebrate, they sell a range of Cuban cigars.
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5pm Ltd, 38 Queen Street, Glasgow, G1 3DX, U.K.
Tel: 0141 204 7841