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10-12 Queen's Drive, G42 8BS
South Side, Glasgow
Cuisine: British, European
Located within the luxurious 10 Hotel in Glasgow’s south side is a stylish, contemporary bar and restaurant offering European cuisine. The elegant Victorian gem is beside the leafy Queen’s Park area and can cater to any occasion, whether a casual dining experience in the bar or an intimate meal in the restaurant.
101 Portland Street, M1 6DF
City Centre, Manchester
The newly revamped, award-winning 101 Brasserie can be found in the Grade listed Townhouse Hotel Manchester on Portland Street. Inside, you will find a stylish, split-level dining space. The comfortable seating and a soft colour scheme of creams, lemons and caramels make this a great spot for a relaxing meal. The brasserie itself serves seasonal British cuisine while the adjoining 101 Bar offers light lunches, tapas and nibbles. 101
Brasserie would be a good option for a smart lunch stop while shopping, business meal or dinner before a show. Afternoon tea is also served.
1051 Great Western Road , G12 OXP
West End, Glasgow
Cuisine: British, International, Gastro Pub
Originally a Victorian railway station, 1051 GWR is a cosmopolitan bar and kitchen on Great Western Road in Glasgow’s Kelvinside.
11 Brunswick Street, EH7 5JB
New Town, Edinburgh
Cuisine: British, Scottish, Modern
11 Brasserie @ No 11 is a stylish, Scottish restaurant in the classical setting of a Grade “A” listed Georgian townhouse, on Brunswick Street in the heart of Edinburgh. Ideally located for the Edinburgh Playhouse, the relaxed, welcoming ambience of the restaurant make it the perfect venue for friends to catch up over a light lunch or fine dining evening meal.
134 Braid Road, EH10 6JD
South Side, Edinburgh
Scottish restaurant in Braid Hills
Part of the Braid Hills Hotel, 1886 Restaurant is a spacious, conservatory-style dining room with handsome, dark wood tables and comfortable leather chairs. Flooded with natural daylight, it enjoys panoramic views across Braidburn Valley Park, Edinburgh City and the Firth of Forth beyond. The hotel also has a tremendous sun terrace which makes the most of the spectacular views. It is a popular spot for afternoon tea.
200 St Vincent Street, G2 5RQ
City Centre, Glasgow
Cuisine: British, European, International
Part of the 200 SVS conference and events centre, The Restaurant on 6th is as sophisticated as the Grade A-listed building which houses it. Decked out with marble and dark wood, designer lighting and stylish, minimalist seats, this rooftop restaurant is a chic spot for a business lunch; romantic dinner or sumptuous afternoon tea.
Royal Terrace, EH7 5AH
City Centre, Edinburgh
Cuisine: British, Traditional
Located on Edinburgh’s most prestigious Georgian terrace, rt’s is the bar for 24 Royal Terrace, a boutique hotel housed in a William Playfair-designed townhouse. The Georgian setting works well with the multi-million pound modern refurbishment and makes rt’s quite exceptional. Hung with an ever changing collection of contemporary Scottish paintings as well as both Modern British and Aboriginal art, rt’s features an extensive whisky collection and its own house Champagne. It is unique. Where else in Edinburgh can you sip on a Sporran Cooler cocktail while admiring a John Bellany painting? For all the chic surrounds and original art, prices are in line with other Edinburgh city centre venues.
2 West Crosscauseway, EH8 9ET
Cuisine: British, International, Scottish
56 North is a Modern and airy restaurant in the southside of Edinburgh which creates a relaxed atmosphere. Modern twists on classic dishes are the order of the day and we are renowned locally for our selection of cocktails.
54 Calton Entry, G40 2SB
East End, Glasgow
Cuisine: British, Seafood, Modern
A’Challtainn is an award-winning seafood restaurant and cocktail bar in the heart of Barras Art and Design at the Barras. It is pronounced A Cawl Tain, after the Gaelic for Calton. As well as being the name for this part of Glasgow, it also means the hazel wood. The restaurant is on a mezzanine level overlooking the BAaD courtyard. The cocktail bar nestles under the restaurant and provides views of the chefs at work.
Lochside House Hotel & Spa, KA18 4PN
East Ayrshire, Ayrshire & Arran
Cuisine: British, International, Modern
Afton Restaurant is part of the four star Lochside House Hotel, originally a shooting lodge for the Marquis of Bute. Close to New Cumnock, the hotel is set within 20 acres of land and overlooks The Loch of the Lowes. With glass walls and a wraparound terrace, the restaurant’s design means that diners can enjoy the magnificent views of the surrounding Ayrshire countryside. Inside, the decor is sleek, contemporary and airy. Afton Restaurant is as popular with local residents and visitors to the area as it is with hotel guests.
The Alea Casino, G5 8NP
Cuisine: British, French, Mediterranean
Alea Restaurant – Waterfront opened in the spring of 2017 in Alea Casino on Springfield Quay. The dining room has breathtaking and unrivalled city views over the River Clyde. The emphasis here is on having a good time, whether in the vibrant, colourful restaurant or in the wider casino complex where a packed entertainment schedule of tribute bands and sporting fixtures keep things lively.
14 Radcliffe New Road, M45 7GY
Cuisine: British, Italian, Modern
Amore Cucina serves contemporary Italian food in an airy, elegant restaurant space.
Situated north of Manchester city centre in Whitefield, this is the ideal spot for dining that balances chic with relaxed. The restaurant showcases chef Jacques Hilton’s take on classic Italian dishes, both via the main menus and the ‘Venetian tapas’ (cicchetti) menu.
While dining, you can enjoy the view from the curved floor-to-ceiling windows or watch waiters shake cocktails in the central bar.
Carlisle Road, ML3 7DB
Owned by a Scottish-Italian family, Apron at The Avonbridge Hotel serves up a range of hearty British cuisine combined with Mediterranean and international choices. Diners can enjoy their meal in a stylish and airy conservatory space with plenty of natural light, making this a lovely spot for a relaxed meal.
Loch Melfort Hotel, PA34 4XG
Oban & Surrounding, Argyll & Bute
Asknish Bay Restaurant is a fine dining restaurant specialising in seafood, part of the Loch Melfort Hotel near Oban
34-44 King Street, G1 5QT
Merchant City, Glasgow
Cuisine: British, Mediterranean, Gastro Pub
An inviting space with a cool, contemporary décor, Avant Garde is a lively music bar and restaurant on King Street in the Merchant City. The huge windows are great for people watching but much of the attention focuses on the regular live music, especially the weekend ceilidh and jazz sessions. The kitchen delivers a popular mix of bar classics and Mediterranean favourites with a strong Greek and Italian emphasis.
32 Castle street, EH2 3HT
Cuisine: British, Scottish, Traditional
Badger & Co is on Castle Street in the former home of Kenneth Grahame, the author of Wind in the Willows. This history plays a prominent part in the decor. Think Toad Hall’s padded leather seats, chandeliers and wood panelled walls. There are deer heads wearing wigs and a picture of a well dressed badger riding a penny farthing. It’s how a 21st century hipster might imagine an Edwardian gentleman’s club. As well as a private dining room, there are several intriguing nooks and crannies
and a courtyard for al fresco drinks and dining.
The Crichton, DG1 4ZZ
Dumfries, Dumfries & Galloway
Bankend Bar and Brasserie is in the Holiday Inn Dumfries, located on the picturesque Crichton Estate. As well as a spacious restaurant with views, there is a bar and lounge, all with plenty of cosy corners. The hotel restaurant is as welcoming to visitors as it is to residents and many locals use the dining room for family get-togethers, working lunches and date nights. The restaurant’s friendly, engaging staff are often mentioned in reviews.
The Corn Exchange, M4 3TR
Cuisine: British, Modern, Traditional
Banyan is a bistro-style restaurant and bar serving all day meals. It prides itself on its range of draft ales and cocktails, which can be enjoyed in a stylish, listed building setting. Original features such as a grand staircase, bricked walls and floor-to-ceiling windows are combined with contemporary additions like a long bar, copper beer pumps and minimalist furnishings. In warmer weather, you can relax in the large al fresco area. Banyan is ideal for casual dining, business lunches or even a place to stop for coffee and cake while shopping.
West Mill Street , PH1 5QP
Perth, Perth & Kinross
Cuisine: British, International, Bistros & Brasseries
The Bar & Brasserie at Mercure Perth Hotel are on West Mill Street in the centre of Perth. The hotel is a converted, 15th century watermill and the building’s heritage is deftly underlined by The Brasserie’s decor. Stone walls, oak beams and, through the floor, views of the stream that once powered the mill all tell of the building’s history.
248 Kilmarnock Road , G43 1TT
Cuisine: British, Modern
Bell and Felix is a family-friendly and proudly independent café bistro on Kilmarnock Road in Glasgow’s Southside. Hung with pictures of Glasgow, Bell and Felix features both exposed brick and whitewashed walls. While the interior design is clean and simple, the warm and friendly welcome reflects the venue’s status as a cosy neighbourhood hangout.
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