Despite being a snowy January day the restaurant was busy and had a bustling energy about it. Wonderful ambience. We were a party of six who all had different starters, different main courses and different aperitifs and digestifs. All were agreed we made an excellent choice. One member of our group is lactose and gluten intolerant and often finds eating out a problem but she was guided through the menu by our waiter, Jim. In fact she had choices which made for a very nice experience. She even had gluten free bread. The value for money of eating in Ristorante Piccolo Mondo, Renfrew is quite frankly the best anywhere we've eaten anywhere in the world. We'll be going back again for sure.
Was this review helpful Yes
Janis Wilson - 18/01/2015