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303 Deansgate, M3 4LQ
Cuisine: British, European, International
A local dining institution, Podium Restaurant can be found in the iconic Hilton Manchester Deansgate hotel. The restaurant has a vibe that’s informal, intimate and always glamorous, making it ideal for everything from casual dining to special occasions. Overseen by award-winning Executive Chef Stuart Duff, Podium’s menus are crafted from locally sourced ingredients to create modern international dishes. The lounge bar area is perfect for a pre or post-dinner cocktail.
At Podium, the focus is on flavoursome contemporary dishes from around the world. Here you will find firm favourites mingling with more than a few surprises. The menu can change but expect to find starters such as caramelised red onion & goat’s cheese tart, Yorkshire fennel & pomegranate salad and cauliflower soup. Mains might include sweet potato & chickpea curry, hake fillet with Parisienne potatoes & prawn bisque and pork belly with cider jus. Desserts will likely include treats such as sticky toffee pudding, coconut panna cotta and a selection of locally sourced cheeses.
Podium is based in the Hilton Manchester Deansgate hotel, close to the Odeon cinema, Manchester Opera House and the Museum of Science and Industry. The nearest tram stop is Deansgate Castlefield, a three minute walk away and the closest train station is Deansgate, just four minutes away.
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©20185pm Ltd, 38 Queen Street, Glasgow, G1 3DX, U.K.
Tel: 0141 204 7841