We had 5 great tapas - anchovies, lamb meatballs, mussels, pork cheeks, mushrooms and one poor - squid was way over cooked.
Desserts were good, although pricey if they weren't part of the deal.
Overall food and portions are great for the price.
Excellent service, attentive without being creepy.
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Stephen Paton - 01/02/2014