I've wanted to go to Ingram Wynd for a while so when the 5pm deal came up I jumped on it and took my partner for his birthday. We arrived 20min early and were pleasantly greeted and shown to the lovely bar downstairs. We had a pre-dinner cocktail and then were shown to our table. We had Mussels in tomato & chili sauce and mushroom gratin, followed by beer battered fish & chips and the black pudding stuffed chicken. Everything was delicious and the portion sizes were just right, though we couldn't fit in dessert. The staff were wonderful and we thoroughly enjoyed our meal.
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Antoinette Henry - 09/06/2014