Friendly and mostly good service, but we had to remind the staff that we had ordered wine as there was no sign of it after 10 minutes or so.
The food was fine, especially the fish main, except for the dessert. I was expecting the parfait to be (a) frozen, (b) creamy in texture and possibly (c) relatively light. It was none of these - a fairly solid lump of caramel in the bottom with admittedly yummy honeycomb on the top. Way too heavy and rich for me.
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Heather Alexander - 22/07/2015