Food was lovely, we had the California rolls, ribs, fish cakes and chicken steamed dumplings for starters and they were all very tasty. Only slight criticism would be that the fish cakes were a little light on fish. We told the manager this and he seemed to take our comments on board which was nice to see.
We had the burger, yaki soba, fish curry and chicken katsu for mains and there were compliments all round.
I recommend the Japanese plum sour cocktail, it was delicious and really inventive. We will be back!
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Ruth Fletcher - 20/02/2016