Saturday night very busy when we arrived and staff a bit harassed - turned out the ordering system was down and had to be handwritten twice once for the till the other for the kitchen. However did not have to wait long for service and first course. Main course took a bit longer and my partners prawn souvlakia a little overcooked, but still tasty, I'm told. My prawn saganaki was delicious as was the moussaka. Good 5pm deal of 20% off al la carte.
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Ian T. Punton - 06/05/2015