It was a (rare) beautifully sunny Glasgow day, so we managed to be seated in the outside seating area.
We dined off the 2 course for £10.95 menu which was super value for money. Ordering starters and mains to come together: garlic bread with mozzarella, mozarella cubes, spag bol and fusilli espanola (creamy white sauce with chorizo and chicken) and we enjoyed every bite. More than filling as we couldn't finish it all.
Staff were very attentive even although it was very busy, and did everything they could to seat us outside.
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Laura Blackhurst - 24/04/2015