First time we've ever been even slightly disappointed here. Patatas bravas were slightly undercooked, as was the Queso de Cabra al Horno (Goat's cheese was cold in the centre). Service was also below the usual standards as we felt the staff were a bit too hasty in clearing our dishes - in some cases before we had completely finished! Just felt like they were a bit too keen to get us out of there and get their table back. However, this is very unusual for Cafe Anduluz and it remains one of our favourite restaurants. I suppose that when you dine there as often as we do, you're increasing the odds of seeing them on one of these rare 'off' nights!
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Mae McAlister - 11/10/2008