For £12, the quality of the three courses was excellent - our main courses in particular (salmon on a bed of crayfish risotto; oven baked chicken with roast potatoes and a lovely Italian sauce) were really nice and good portion sizes. We could only fit in plain ice cream for dessert but even that was nicely presented. The other desserts sounded lovely, but we were too full!
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Gabrielle Weir - 12/01/2015