As always I was greeted warmly and advised whether any of my party had arrived, and made to feel very welcome. I asked the barman to make a non alcoholic drink for my friend and the n/a mojito delivered was delish. We had our drinks on the roof terrace followed by the 2 course meal, we had the sea bass and the goats liver both of which were cooked perfectly. The bombay potatoes complimented the fish amazingly. the only complaint I would have is that the freshly made bread was actually quite dry and didn't seem all that fresh. All in all, a classy lunch and somewhere I always take my friends for a nice treat.
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Nikki Grieve - 21/08/2012