We went for dinner on Valentines night. This was the first night they've opened for dinner, but should definitely continue with it. The tables were well spaced out, so you didn't feel as if you were sharing your dinner with other couples, The service and food were both excellent, even if the scallops were the smallest I've seen!
The only criticism I have is that having a surcharge on a fixed price menu, with a small choice of options is not really on
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Neil Emery - 16/02/2015