1a Market Street, EH1 1DE

Old Town, Edinburgh

Cuisine: Scottish, Modern

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About Brewhemia

  • Food: 4

    Ambience: 2

    Service: 4

    Value: 3

    Friday lunch

    Food and service were good.However it was a very cold day and throughout our lunch it got colder and colder. We did speak to waiting staff who said other customers were also complaining about it being cold. Staff did try to give an explanation and said heating was on full blast .We had to put coats on to finish our meal.Unfortunately I think it was set as air conditioning.We left and went else where to a warm pub to finish our afternoon.
    Elspeth Goar - dined in restaurant 24/11/2017
  • Food: 3

    Ambience: 4

    Service: 5

    Value: 3

    Lovely place, standard food

    The 2 mains for £14 offer was really more of a lunch deal as several of the options were sandwiches which came only with crisps. Wasn't quite enough to fill us up even with a side of parmesan fries (which were the most delicious part of the meal!) The staff were very attentive and the place had a nice buzz. A band was about to come on as we left which I'm sure would have added further to the atmosphere. Lovely place but I wouldn't rush back for the food.
    Laura Houston - dined in restaurant 19/10/2017

City centre entertainment palace

Where to start? Brewhemia is a Czech beer palace, kitchen, Italian caffè and Prosecco bar spread over several spectacular spaces. The Market Street venue opens for breakfast and pretty much offers all things to everybody until late at night. The ‘brew’ of Brewhemia might mark the venue out as bloke-friendly. And it is. But it also appeals to couples, families and groups of women. With regular live entertainment, DJs, a novelty photo booth, tank beer, cocktails and Champagne plus a selection of spaces that run from a sleek Boudoir to the Beer Palace, Brewhemia has a space for all people and all occasions.

Scottish ingredients, global flavours

Scottish beef, Arran cheddar and haggis are just some of the many Scottish ingredients used by the kitchen at Brewhemia. While the chefs fly the flag for local produce, they like to use it in dishes from around the globe. The extensive menu at Brewhemia ranges from full Scottish breakfasts and eggs Florentine to bratwurst, chicken schnitzel and butternut spring rolls. There are burgers, salads and seafood options such as mussels steamed in Thistle Cross cider. The most eye-catching dish is almost certainly the Scottish fillet and sirloin steaks cooked on hot lava rocks at the table.

City centre transport and attractions

Brewhemia is on Market Street right next to Waverley train station in Edinburgh city centre. There is limited on-street parking and a pay car park by the station. The Royal Mile, Edinburgh Castle and Princes Street Gardens are all within easy walking distance.

Menus for Brewhemia