Elliot's Restaurant - Apex

165 reviews

Apex Waterloo Place Hotel, EH1 3BH

New Town, Edinburgh

Cuisine: Scottish, Bistros & Brasseries

£14.50 for 2 courses on fixed price menu OFFER

  • £14.50
    £14.50 for 2 courses on fixed price menu

Popular offer at Elliot's Restaurant - Apex

  • £40 for 2
    £40 2 person offer - 3 courses on wine & dine menu + bottle of wine

About Elliot's Restaurant - Apex

  • Food: 5

    Ambience: 4

    Service: 5

    Value: 5

    2nd time visiting!

    My partner and I have now been here twice for the "Wine n Dine" menu, at a cost of £40 for 3 courses and a bottle of wine it can't be beaten. The portions are a good size (my fish was huge) and all extremely tasty. The staff were pleasant and attentive and nothing too much trouble for them. We will definitely be back for more and the fact it was a beautiful day meant we could sit outside after watching the world go by.
    - dined in restaurant 26/06/2018
  • Food: 5

    Ambience: 5

    Service: 5

    Value: 5

    So pleased

    Probably one of the best afternoon teas I’ve been too. The food was top quality and lots of selections of cakes. Can’t fault them at all, will definitely be back.
    - dined in restaurant 03/02/2018

Stylish city centre restaurant

Elliot’s Bar & Restaurant is part of Apex Waterloo Place Hotel in Edinburgh city centre. Its bright, modern design blends seamlessly with period features such as the corniced ceilings and Georgian windows and fireplace. Extremely well located on Waterloo Place, Elliot’s Bar and Restaurant lends itself to business lunches, pre-theatre dinners; a mid-afternoon shopping stop, after work drinks or a romantic dinner.

Scottish and international dishes

Elliot’s utilises locally sourced and season-specific ingredients to craft healthy breakfasts, light lunches, hearty pre-theatre meals and a stellar a la carte dinner menu. The kitchen takes a playful approach to Scottish cooking with dishes like the red lentil haggis spring roll. Other dishes put a twist on European classics.

The menus change regularly but typical examples might be the peppered beef fillet tail with pickled white cabbage, Swiss cheese croquette, rye bread wafer and a wheat beer sauce or the orange spiced pulled duck leg with duck liver, brioche and quince jelly. Among the desserts, the deconstructed chocolate hazelnut cheesecake with cherry brandy sauce has many admirers.

city centre attractions and transport

Elliot’s Bar & Restaurant is on Waterloo Place at the east end of Edinburgh’s Princes Street. Waverley rail station is a five minute walk and the tram line is ten minutes away. There is limited on-street parking and some pay parking at Calton Hill. Nearby attractions include Edinburgh Playhouse and the shops of Mulberry Walk and the St James Centre.

Menus for Elliot's Restaurant - Apex

Reviews for Elliot's Restaurant - Apex

165 Reviews