Rating Rating 5.0/5
The salt cod soup was superb and the chef's take on kimchi was superb accompaniment to the meat balls and the desert, a sorbet in a "soup" was ideal for a summer’s day, an incredible taste. I am still amazed by the high quality regular changes to the menu which bring exciting new things on such a regular basis and to such high standards.
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Lawrence Clark - 01/08/2010