The Kailyard by Nick Nairn - Hilton

39 reviews

Doubletree by Dunblane Hydro, FK15 0HG

Dunblane & Callander, Stirling & Falkirk

Cuisine: Scottish

About The Kailyard by Nick Nairn - Hilton

  • Food: 5

    Ambience: 4

    Service: 4

    Value: 5

    Colin's birthday

    Excellent value for money. Meal very good, portions were very good value for money. We only managed 2 courses so didn't manage a sweet. Maybe next time. We went for the lunch menu. It was very quiet but it is mid season. Will definitely go back
    - dined in restaurant 14/06/2015
  • Food: 5

    Ambience: 5

    Service: 3

    Value: 4

    Lovely to eat here but shame about lack of staff

    Great restaurant to eat and lovely ambience and setting. Food great would recommend and got for good value through 5pm. Only downfall is the service. Very nice pleasant staff but not enough of them. Had to wait for a good time before being seated for dinner and breakfast. Had to wait 15 minutes at till to pay for food as didn't want to add direct to room bill.Apart from that food is great.
    - dined in restaurant 15/03/2015

The Kailyard by Nick Nairn is set in the beautiful surroundings of the Doubletree by Hilton Dunblane Hydro.

The restaurant itself is a stylish, modern yet classically Scottish and provides a relaxed but vibrant atmosphere to enjoy some of the outstanding Scottish cuisine on offer.

Thanks to Nick Nairn’s food philosophy you can be sure that the best local and seasonal Scottish produce is sourced and then cooked properly.

Nick’s signature dishes include Chicken liver and foie gras parfait, Cumberland jelly and toasted brioche, or Pan-fried scrabster halibut, herb mash, wilted spinach, Avruga caviar and chive butter sauce, or Peppered collops of Scottish beef fillet, wild mushrooms, sauté potatoes, fine beans and whisky cream.

Menus for The Kailyard by Nick Nairn - Hilton

Reviews for The Kailyard by Nick Nairn - Hilton

39 Reviews