Restaurant Reviews in  Edinburgh

  1. Review - Blonde, Edinburgh

    Great pre theatre meal.
    Rating 4.4/5 by melanie taylor - 28/07/2014
    We ate at 6pm and the service was friendly and efficient. Food was freshly prepared and good.Read the rest
     
  2. Review - The Bothy Restaurant & Drinkery, Edinburgh

    Good meal and service
    Rating 3/5 by Jim Hendry - 23/07/2014
    Things were a bit hectic due to football match at Murrayfield. However, all things considered good meal with good service and would go back.Read the rest
     
  3. Review - Capital Restaurant at Braid Hills Hotel, Edinburgh

    Great bistro
    Rating 3.4/5 by Yvonne Kelly - 12/07/2014
    We went to the Bistro and sat outside to have a drink first then went inside. We had two fish and chips, a steak pie and two children’s meals, great. I...Read the rest
     
  4. Review - Blonde, Edinburgh

    Sunday lunch
    Rating 4.2/5 by Gary Kellet - 30/06/2014
    Once again excellent food, service and value. Look forward to going back.Read the rest
     
  5. Review - Blonde, Edinburgh

    I'll be back!
    Rating 4.4/5 by Lesley Moncrieff - 21/06/2014
    Once again not disappointed.Read the rest
     
  6. Review - Blonde, Edinburgh

    A Wonderful Birthday Meal
    Rating 5/5 by Hilary Ahluwalia - 17/06/2014
    I organised my daughters birthday meal at Blonde and it was fabulous. Hence I was looking to repeat the experience and I was not disappointed. I will definitely go back...Read the rest
     
  7. Review - Blonde, Edinburgh

    What a gem!
    Rating 5/5 by Neil Hyndman - 10/06/2014
    This is one of my favourite little places to eat. Ever. Such brilliantly smiley staff who are always keen to help coupled with food that is attentive, thought out and...Read the rest
     
  8. Review - The Bothy Restaurant & Drinkery, Edinburgh

    Lovely meal.
    Rating 4.2/5 by Elaine Hendricks - 02/06/2014
    Excellent meal on a Sunday evening, pâté delicious & roast chicken very tasty only criticism is I would have preferred to have gravy on the side as it had been...Read the rest
     
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