Rating Indian food with a differenecce (Rating 3.0/5)
We had a Mixed Platter - A Combination of Haggis Pakora, Vegetable Pakora, Chicken Pakora, Chicken Chaat & Onion Bhaji. Followed by a Lamb Hyderabadi Dum Biryani and a Chicken one -a traditional dish from Hyderabad simmered in basmati rice with a host of aromatic spices, cardamon, saffron, fenugreek & garnished with coriander
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Duncan Mackay - 08/04/2012