First waiter we had did not understand about coeliacs. After I insisted he spoke to the chef, another waiter appeared who did understand and service was good from there. However for gluten free, all they do is substitute gluten free pasta in pasta dishes. They just rule out other choices which contain bread crumbs. A lot of dishes are therefore excluded, although I was able to find 3 good ones.
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Marie Martin - 22/08/2014