My husband, daughter and I went to Cafe Andaluz on Sunday for Father's Day and what a wonderful experience it was. The restaurant was fairly busy but the staff were attentive, helpful and friendly. As for the food - amazing dishes and amazing value! The scallops on a bed of creamed leek, gambas pil pil, goats cheese and spanish black pudding, I couldn't fault a thing! I really rate this restaurant and will be back, they even managed to please a 9 year old who had never tried tapas before. One thing to watch out for, the portion size! Generous is the best description so take care not too over-order. Everything is so nice you won't want to leave a mouthful!
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Alison Butchart - 17/06/2014