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Glasgow Merchant City Restaurants

Walk a few minutes east from the city centre to Glasgow's Merchant City, where the stylish eat, drink and play in the area's numerous restaurants and bars.

Spectacular Victorian buildings, once home to wealthy Merchants, now house a range of lively restaurants, bars and cafes to tantalise all tastes.

Whether you're looking for fine dining or a casual bite, Italian, Indian, Scottish or even a Mongolian BBQ, you'll find them all and more in Glasgow's Merchant City restaurants.

RECENT DINING REVIEWS

Book at last minute via 5pm. We both had a 3 course meal and the bill came to £32. Food was amazing and the restaurant itself is lovely and cosy. Only hiccup we had was a rather long wait for our main. It apparently was a problem in the kitchen, and the waiting staff kept us informed. It wasn't
Janice Barclay - 08/12/2016
The pork and the mac and cheese were both very salty.
Eleanor Cairns - 08/12/2016
Excellent value for money, food was very tasty and service was excellent. The waitress was fantastic at her job. Highly recommend.
Melissa flounders - 08/12/2016
Expectations not met- ministrone soup underwhelming/tasteless and lasagne nothing to write home about.
MARGARET THOMSON - 08/12/2016
The Raan-e-Changeji is an exceptional leg of lamb with delicious spices. It is slow cooked but is a very large piece of meat so either share it or be really hungry. We took a doggy bag. The other chicken tikka dishes our party had were magnificent too. Not cheap but good food.
John McCormick - 08/12/2016
Third time I have had a meal here with different family members and friends. Staff are always pleasant and helpful. The food is excellent and very reasonably priced.
Pamela McConnell - 08/12/2016
Love this bar, it's great for after work drinks and food. The tapas offer is great value and the food is good. The staff were really friendly, one guy let us try his homemade triple sec before we left for free. It was fairly quiet when we arrived at 6, but got slightly busier later.
Jennifer Berg - 08/12/2016

CHEF'S INSIGHT

Award winning chef Shabu Natarajan from Koolba in the Merchant City shows us how to make a feast of King Prawn Pollichathu, Goan Fish Curry, lime rice and coconut rice.

Guy Cowan from Guy's Restaurant talks about Sean Connery's dining habits.

INSIDER'S VIEW

Get the insider's view of the Merchant City with chef's photos, delicious food pics and more.

  • Chef Allan Brown from Fanellis
  • Gordon Stewart chef at The Italian Caffe
  • Jamie McDonald Head Chef at Gandolfi Fish
  • Darren Scott owner of Boudoir
  • Chef Alan McHugh of Mercado
  • Josslyn Gowans and Michael Miller, Manager and Maître d' at Wild Cabaret
  • Owner of Dhabba Parpeet Basi
  • James McCullagh Head Chef at Esca
  • Dhabba's Raan-E-Changeji (Leg of lamb on bed of onions with rum sauce)
  • Dhabba's Raan-E-Changeji (Leg of lamb on bed of onions)
  • Goan Fish Curry from Koolba
  • Dhabba's ingredients for Raan-E-Changeji
  • Dakhin's Mullu Sutta Meen (Whole sea bream marinated with ginger, garlic, lemon juice, herbs and spices)
  • Just cooked whole sea bream at Dakhin

Local Voice

The area is buzzing. I love the variety of bars and restaurants plus it caters for all age groups. Every time I visit there's always a great atmosphere.

Jacqueline Young

Top restaurant offers in Glasgow Merchant City

  • £15.95£15.95 for 2 courses on a la carte menuCossachok Restaurant Book
  • £16.95£16.95 for 3 course on Christmas menu + glass of wine or soft drinkOsteria Del Tempo Perso - Glasgow Book
  • £13.6020% a la carte discountESCA & Chisholm 27 Book
  • £16.9510% a la carte discountAmore Book
  • £1220% a la carte discount + glass of fizz Cafe India Book
  • £10.50£10.50 for 2 courses on the festive lunch offer + glass of wineMediterraneo Book
  • £14.60A la carte available + complimentary bread and olives. Average price for 1 starter + 2 tapas is £14.60Mi Casa Book
  • £10.95£10.95 for 2 courses on set menuGrosvenor Casino and Grill - Merchant City Book
  • £15£15 for 2 courses on early evening menuArisaig Book
  • £36.95£36.95 for 3 courses on the festive menuCitation Book