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19 West Nile Street, G1 2PS
City Centre, Glasgow
Cuisine: Tearooms & Desserts, Bistros & Brasseries
Sorry, Patisserie Valerie - West Nile Street doesn't currently have online booking on 5pm :(
This West Nile Street branch of Patisserie Valerie is part of a very successful group of restaurants which started in London’s Soho in the 1920s. Beautiful hand-made cakes were at the heart of Patisserie Valerie in the beginning and their magnificent window displays continue to draw customers in the 21st century. Once past the window display, the West Nile Street branch opens out into three airy and bright seating spaces – all perfect for a quick coffee and a cake or a sit-down meal spread over several courses.
Patisserie Valerie serves everything from a breakfast pain au chocolat to an evening steak frites with Béarnaise sauce. In between there are brunches, gourmet sandwiches, a selection of cream and afternoon teas plus burgers, salads and grilled toasties with a French flavour. Diners might choose to eat a light meal of salad Nicoise or take three courses centred around half a roasted corn-fed chicken with frites.
Obviously, it would be a huge mistake to leave without sampling a fresh fruit tart, almond macaroon or a slice of gateau. Other attractions include the cream doughnuts, chocolate éclairs and the Belgian apple tart.
Patisserie Valerie on West Nile Street is a one minute walk from the transport hub of Central Station and a five minute stroll from Queen Street station. There is pay car parking on Mitchell Street. From the shops of central Glasgow to concerts at the Glasgow Royal Concert Hall, Patisserie Valerie is well placed for city centre attractions.
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