I'm guessing that the owners are from Crete, lots of lovely Cretan classics and the staff are lovely. It's a really nice restaurant and we would defo go back.
I had the dakos to start (hard baked Cretan bread with olive oil, feta and tomatoes) and it was beautiful. My partner had the calamari and she really enjoyed it too. We then had the kleftiko and the souvlaki both of which were really great :)
Just go get some Greek food.
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catriona Petrie - 09/01/2016