The waiter who served us was a bit over-familiar, and it also took ages to get the bill at the end. The food portions were generous, but the food varied from not spicy at all, to containing a lot of chilli, and there was no guidance on the menu as to how hot each dish was. The food tasted good, but some was extremely hot, particularly the nacho soup starter and the chicken enchilada main course. The brownie dessert was the best.
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Gabrielle Weir - 29/05/2014