We booked this restaurant as a last minute decision on a trip to Glasgow. We chose the Sunday menu and there were a good selections of starters and main courses. When you are seated at your table, you are presented with the most amazing bread, a wee loaf all to yourselves. The starters and main courses were all lovely and well presented, although we did need to order some sides as they do not all come with potatoes/chips etc, but the sides were as nice as the main courses. My daughter has to eat gluten free and the waiter was very knowledgeable about what was available to her, although she wasn't offered any similar option with the bread. The special offer Sunday menu includes a half serving of the chef's choice sweet which again was lovely. Will definitely visit again.
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Gail Abraham - 23/06/2014